Cooking Class - Japanese Sukiyaki Hot Pot

Experience a hearty Japanese classic in your home with the guidance of Chef Sean.

Learn how to balance a perfect one-pot dish where every ingredient has the chance to shine harmoniously. Enjoy an evening of Japanese delicacies while learning new techniques and knife skills with Chef Sean.

Chef Sean shows how simple, delicious Japanese one-pot cooking can be a staple in any American home. He brings years of experience and knowledge from entertaining and running sushi bars to provide an approachable and lively class. As a half Japanese, native English speaker, Chef Sean provides a rare opportunity to satisfy your curiosities with Japanese cuisine.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 4
• Event Duration 2 hours
• Labels Asian, Fun, Japanese

• Asian
• Fun
• Japanese

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Chef Sean is one part exceptional chef and one part enthusiastic entertainer. Over the years, Chef Sean has developed not only cutting-edge recipes, but the ability to explain the techniques that bring them to life. With experience in a popular sushi restaurant, Chef Sean’s cuisine is based on traditional Japanese methods boasting unconventional flavors. However, his favorite part of cooking is the relationship he shares with people and their appreciation of food during his classes.