Cooking Class - Soul Food 101

Embark on a culinary journey to New Orleans in this hands-on cooking class.

Let Chef Kira guide you through essential techniques and traditions of New Orleans cuisine. You'll learn about the differences between Cajun and Creole cooking and discover how to prepare a selection of signature dishes.

First, Chef Kira will show you how to store and handle seafood so it is at its peak when ready to eat. Then, learn how to craft popular specialties such as charbroiled oysters, shrimp and grits and New Orleans-style crawfish boil. Round things out nicely by making your very own beignets for a sweet and indulgent finish.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Group, Holiday, Mother's Day, New American

Reviews guests left for this experience

Habib Rahman

Habib Rahman

01 Jun 2024

Chef Kira is great, she makes, what would appear to be complicated cooking processes, simple and easy to follow. Great music, vibes, and food! Will definitely be back



11 Apr 2024

This experience was definitely worth it. Chef Kira was such a sweetheart and very knowledgable. The location was super cute and was equipped with an assortment of drinks including hot teas, water, juices, sodas, etc. Would definitely recommend and book again.



04 Mar 2024

This class was fun, informative and soooo tasty. Chef Kira was a whole vibe. She was a great host, instructor and very knowledgeable, patient and I can’t wait to sign up for another class

$ 145 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Kira Verified Chef

Chef Kira was raised by a family of cooks, farmers and nurturers. Memories of making hand pies in her grandmother's kitchen and farming in the yard with her grandfather have inspired her career in food. By cooking in kitchens across Europe and Morocco, she submerged herself in the art of food and learned the true value of flavor. Under her tutelage, you will learn to create meals that taste just as amazing as they are good for you!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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