Chef Rita is a seasoned pastry chef and culinary entrepreneur with a lifelong connection to the kitchen. Raised in a culinary family, she began making dumplings alongside her grandmother at just six years old and grew up inspired by relatives who worked as chefs in luxury hotels in Hong Kong. Since 2018, Chef Rita has owned and led her own French macaron bakery, specializing in the precision and artistry of French pastry. ServSafe and allergen safety certified, she brings technical expertise, creativity and a love of sharing culinary traditions to every experience.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Learn to make dim sum dough, wrappers and fillings from scratch – with seafood and vegan options.
Dive into the delightful world of traditional Chinese dim sum in this cooking class with Chef Rita, who grew up in a culinary family with relatives who cooked in Hong Kong's luxury hotels. Over two hands-on hours, you'll craft tender dumplings and the perfect dipping sauce entirely from scratch.
You'll learn how to make the dough and wrappers before filling them your way, with both seafood and vegan options on offer. Each fold builds real, transferable skill – and the shared, convivial spirit of dim sum makes it a genuinely memorable experience. Book this dim sum cooking class today.
Coffee or tea is included. BYOB welcome.
Your Menu
Shrimp Dumplings (Har Gow)
Seafood option — gluten-free With shrimp, rice flour, scallions, ginger, sesame oil and pepper
Vegan Dumplings
Vegan option — gluten-free With mushrooms, carrots, cabbage, rice flour, scallions, garlic, ginger, sesame oil and pepper
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Chef Rita is a seasoned pastry chef and culinary entrepreneur with a lifelong connection to the kitchen. Raised in a culinary family, she began making dumplings alongside her grandmother at just six years old and grew up inspired by relatives who worked as chefs in luxury hotels in Hong Kong. Since 2018, Chef Rita has owned and led her own French macaron bakery, specializing in the precision and artistry of French pastry. ServSafe and allergen safety certified, she brings technical expertise, creativity and a love of sharing culinary traditions to every experience.
My partner and I took a private Dim Sum class with Chef Rita and had such a wonderful time. Chef Rita taught us so much, and made the process really light-hearted and fun. We're both vegan, and Chef Rita was so accommodating, even making us a delicious vegan dumpling filling ahead of time for us to use. The dumplings came out incredible, and I'm still thinking about them a few days after the class. We can't wait to try and make the recipe on our own, and are already excited to schedule another class with Chef Rita.
Tom
Amazing! Great exp
Sydney
We had so much fun in our Macaron class with Chef Rita! She was so funny and made the night so memorable! We can’t wait to try making Macarons at home.
Nick
Chef Rita was great. Five stars!!
Wendy
Rita was funny and patient. We enjoyed the class!
Shital
Had a great time. Enjoyed this class a lot. Thank you chef Rita.
Laura
We took a beginner macaron class and it was fantastic
Wendy
This class was really fun and engaging! My partner and I really enjoyed all the hands-on learning and have made our very first batch of macarons together, following Rita's recipe ever since!
Jeff
Rita was awesome. Such a fun class. My wife and I and our two daughters, ages 14 and 12 all loved it. Highly recommend! Oh and the dumplings were delicious!
Blaine
I recently took the dumpling making class, and it was a wonderful two hours! The class was organized, structured, and fun, as well as extremely educational. I can't wait to make dumplings on my own! Thank you!
Alexandra
I enjoyed this macaron making class so much, it was a dream come true to learn how to make these! The teacher Rita is amazing, she’s so kind, knowledgeable, and makes learning so much fun! I’ve now continued to practice and make them at home successfully. 10/10 would recommend this class!
Olivia
Wonderful dumpling making class! Rita was full of knowledge and experience, and was amazing at teaching. After the class I felt confident that I could successfully make the dumplings at home! I'd recommend this class to anyone interested in learning how to make dumplings or looking for a fun experience!
Silvia
Chef Rita offers such fun and engaging experiences! The classes are well organized, hands-on and welcoming for all skill levels. A great choice for a unique activity with friends, a date or a special occasion!
Sabrina
