Cooking Class - European Farmhouse
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Experience an indulgent and classic European bounty with Chef Josh!
With a delectable selection of menu courses specially assembled to represent the blend of influences behind authentic dishes from the European countryside, you may now witness the creation of each meal while also embarking on an engaging hands-on approach to learning. An enjoyable mix of both demonstration and expert instruction, you will have the opportunity to gain a thorough and enjoyable insight into each delightful course.
The class begins with mouthwatering chilled asparagus soup shooters and then a scrumptious mini cheese board before continuing with savory lamb chops topped with luscious Bordelaise sauce and a tantalizing French herb purée. The course continues with satisfying fondant potatoes followed by healthy roasted carrot and squash ribbons before ending on a heavenly high note; a divine seasonal panna cotta with berries and coulis.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Date Night, French, Gourmet, Mediterranean
Cozymeal guest reviews for other experiences with Chef Josh
30 May 2017
Chef Josh is a wonderful chef, full of stories and great ideas. His class is so fun and entertaining, if I had a question it was answered and then some. His place is pretty quaint so I was able to really get the attention necessary to really learn his techniques. Great class.
Meet your chef
Currently a personal chef to celebrities, Chef Josh has collaborated with reputable chefs and put on impressive events for Hollywood elite throughout his career. Experience with top restaurants and caterers in Los Angeles—including Animal and The Foundry—has equipped Chef Josh with an elevated repertoire of kitchen tricks he is eager to share with guests. He has a passion for educating guests on quality, local ingredients and will reveal how his simple techniques can yield impressive results.
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