Cooking Class - Japanese Steakhouse

COVID-19 protocols this chef will implement are:
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Chef Chericia introduces you to the techniques of authentic Japanese steakhouse cooking

Everyone loves hibachi. The aroma, the atmosphere, and of course, the delectable meals, prepared right before your eyes, is truly something to behold. Learn the tricks of hibachi and other Japanese fare with the assistance with the incredible Chef Chericia.

Mix your salad as you whip up carrot ginger dressing. Miso soup is always a classic, learn what goes into each bowl. Choose your protein and try your hand at hibachi. Chef Chericia will also give you a step by step lesson in rolling your own sushi, creating savory fried rice, making a scrumptious dessert of green tea ice cream or banana tempura, and so much more. This is a one of a kind opportunity to learn how to create Japanese dishes in an authentic style. Book now!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Date Night, Group, Japanese, Sushi Making

Reviews guests left for this experience



18 Jul 2018

This was my first time using CozyMeal and was a little skeptical but Cheri was great! We booked her for the hibachi and she was so patient, kind, and brought everything we needed! The food was fantastic. My husband and I had such a wonderful experience! Can’t recommend her enough!!



03 Jul 2018

Fantastic! Very tasty and we all feel like we can replicate it ourselves



28 Jun 2018

Chef Chericia was wonderful! The dinner was delicious ! We highly recommend her!

Meet your chef

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Chef Chericia Verified chef
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Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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Chef Chericia will travel to guests within Washington, D.C. for this experience.

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