Cooking Class - Mediterranean Mix
This class does not have dates listed right now. Find similar experiences below:
Sail away to the Mediterranean Sea, where you will be privy to an array of divine flavors in each and every bite.
Learn how to create your favorite Mediterranean dishes with impressive techniques and ingredients. In this class, Chef Barbara will show you how to create traditional meals that will make you feel like you are far away from home.
Discover how flaky phyllo can make all the difference as you top your baked salmon or halibut with Greek-inspired sauce made with tomatoes and green peppers. Side dishes include traditional couscous with toasted Mediterranean spices and a scrumptious frisée salad with luscious fig vinaigrette. Let's not forget about dessert, where you will learn techniques to make warm, sweet fennel.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Date Night, Group, Healthy, Mediterranean, Pescatarian
Cozymeal guest reviews for other experiences with Chef Barbara
12 Oct 2018
Chef Barbara is very personable and knowledgeable. She guided us through the cooking and helped us produce a great meal, all the while keeping up great conversation, and giving us lots of good cooking tips. She has a great kitchen and house, and is very welcoming. All-in-all, a great experience, and we'll definitely have to do it again.
17 Aug 2018
Great experience!!! list meeting a long-time friend... and learning something at the same time. I will definitely cooking this meal for my family!! simple to make and fancy-looking - my kind of cooking!! We only brought one bottle of wine, which we finished while cooking, so Barbara brought out her own bottle when we sat down to enjoy the food. Awesome host!!
30 Jul 2018
Chef Barbara was amazing! Thank you for such a wonderful night. I wasn't quite sure what to expect as I'd never taken a cooking class before. I got this as an anniversary gift for my boyfriend and it was WONDERFUL! Chef Barbara was thoughtful and patient and wonderfully prepared. We both had some dietary restrictions that she went above and beyond to accommodate and it was a joy spending a night cooking in her home! Definitely would recommend this to anyone!
Meet your chef
Chef Barbara has been a culinary instructor for over 20 years. A former culinary school manager, her experience in the kitchen classroom led her to write a cookbook for young adults seeking guidance with everyday meals. An expert in cooking fundamentals and instruction, Chef Barbara has worked with corporate teams to strengthen communication and trust through the act of preparing a meal together. She is delighted to share her craft with Cozymeal guests.
The Cozymeal Protection®