From line cook at Applebee’s to running the number one food truck in San Francisco, not to mention leading as Executive Chef at a prestigious private golf course, Chef Tommy is extremely passionate about the culinary arts. He finds endless fascination in food’s unique ability to bring us together, brings a five-star approach to every kitchen he finds himself in, and loves nothing more than delivering epicurean excellence to those who share his curiosity for world-class cuisine.
Enjoy a gourmet twist on a classic family favorite!
Make next Taco Tuesday an exceptional one with this cooking class featuring Chef Tommy. Deep dive into Mexican culture while learning how to elevate your favorite street food with fresh ingredients and surprising twists.
Begin with elote (Mexican street corn), steamed perfectly, rolled in creamy mayo and Cotija cheese, drizzled in lime and sprinkled with chili. For the star of the show, enjoy braised short rib tacos and fresh fish tacos on handmade tortillas and finish with chocolate pot de crème for a delightful dessert. Don't miss it and register for this class today!
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
Elote (Mexican Street Corn)
With corn on the cob, Cotija cheese, mayonnaise, chili powder and lime
Braised Short Rib Tacos
With beef short ribs, chipotle peppers and onion
Fish Tacos With Avocado Crema
With white fish, avocado, lime, cilantro and sour cream
Mexican Chocolate Pot de Crème
With dark chocolate, cinnamon, chili and heavy cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
From line cook at Applebee’s to running the number one food truck in San Francisco, not to mention leading as Executive Chef at a prestigious private golf course, Chef Tommy is extremely passionate about the culinary arts. He finds endless fascination in food’s unique ability to bring us together, brings a five-star approach to every kitchen he finds himself in, and loves nothing more than delivering epicurean excellence to those who share his curiosity for world-class cuisine.
Verified guest reviews for other classes with Chef Tommy
Steven T.
Booked the class
Modern Mexican Table
with Chef Tommy
Tommy was a great chef for my wife and her best friend! They had such an enjoyable experience and the food was amazing. Tommy was very accommodating and even brought a gift for our expecting friend! Thanks again Tommy! 5/5
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Reviews Chef Tommy received outside of Cozymeal
Silvia
Dynamic, fun and knowledgeable. Chef Tommy is a great chef and very engaging. He's got everything needed to make your experience memorable!!
Steven T.
