Cooking Class - Sushi Rolling Basics

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 2-course meal.

This cooking class does not have any dates.

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What You’ll Do

Learn sushi-making essentials and craft two classic rolls from scratch with Chef Damon.

Roll up your sleeves and dive into the art of sushi-making in this interactive cooking class with Chef Damon. Start by honing your knife skills as you slice crisp vegetables and prepare perfectly seasoned sushi rice. Using your freshly prepped ingredients, you’ll layer avocado, cucumber and surimi to create a California roll before assembling a colorful veggie roll with mango, avocado and cucumber.

Chef Damon will guide you step by step through the rolling and slicing process, sharing insider techniques for neat, tight rolls that look as good as they taste. Finish the class by enjoying your handmade sushi creations.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Beginner, Date Night, Japanese, Sushi Making

Meet your chef

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Chef Damon Verified Chef

New on Cozymeal

1 review

Chef Damon is a distinguished culinary professional with extensive experience as both an executive chef and instructor. Trained in classic French cuisine and holding dual culinary degrees, he has earned four medals from the American Culinary Federation in professional competitions. His impressive career includes launching multiple restaurants and running an eco-conscious catering company. Chef Damon brings creativity, precision and purpose to every dish he prepares and every class he leads.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn sushi-making essentials and craft two classic rolls from scratch with Chef Damon.

Roll up your sleeves and dive into the art of sushi-making in this interactive cooking class with Chef Damon. Start by honing your knife skills as you slice crisp vegetables and prepare perfectly seasoned sushi rice. Using your freshly prepped ingredients, you’ll layer avocado, cucumber and surimi to create a California roll before assembling a colorful veggie roll with mango, avocado and cucumber.

Chef Damon will guide you step by step through the rolling and slicing process, sharing insider techniques for neat, tight rolls that look as good as they taste. Finish the class by enjoying your handmade sushi creations.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Beginner, Date Night, Japanese, Sushi Making
Reviews

Reviews Chef Damon received outside of Cozymeal

Diana

Diana

11 Sep 2025

We had the best experience with Chef Damon. Him and his beautiful wife were informative, friendly and an absolute joy to learn from. The recipes he taught us were delectable and we cannot wait to try them from home. We will most definitely be booking another cooking class with him. Thank you Chef! Chris and Diana