Cooking Class - Make Perfect Gnocchi From Scratch

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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What You’ll Do

Bring an authentic taste of Italy to your table in this authentic pasta class.

Whether you’re tired of store-bought pasta or have always wanted to cook like Nonna used to, this cooking class is sure to help level up your home cooking. In it, you’ll take a leaf straight out of the Italian cookbook, learning from a world-class chef how to bring a taste of this renowned foodie country to your home table.

On the menu? A Caprese salad with tomatoes, mozzarella, basil and sea salt plus spinach and ricotta gnocchi with pesto Genovese sauce. For dessert? End things on a sweet and sunny Sicilian note with an almond cake with sweet cannoli cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Italian, Mediterranean, Pasta Making

Meet your chef

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Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Bring an authentic taste of Italy to your table in this authentic pasta class.

Whether you’re tired of store-bought pasta or have always wanted to cook like Nonna used to, this cooking class is sure to help level up your home cooking. In it, you’ll take a leaf straight out of the Italian cookbook, learning from a world-class chef how to bring a taste of this renowned foodie country to your home table.

On the menu? A Caprese salad with tomatoes, mozzarella, basil and sea salt plus spinach and ricotta gnocchi with pesto Genovese sauce. For dessert? End things on a sweet and sunny Sicilian note with an almond cake with sweet cannoli cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Italian, Mediterranean, Pasta Making
Reviews

Reviews guests left for other experiences with Chef Chris

Lauren

Lauren

25 Mar 2025

We had a lot of fun with Chef Chris! He was very informative and approachable. We learned a lot and excited to make the recipes at home!
Jarah LeNoir

Jarah LeNoir

14 Feb 2025

Chef Chris was inviting, informative and super pleasant. We enjoyed our meal and the ambiance of the location. We would definitely attend another class hosted by him.
Ben

Ben

08 Feb 2025

Great food, great experience, would do it again!