Cooking Class - Downton’s Culinary Traditions

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.

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What You’ll Do

Learn to create classic English dishes with timeless technique and a touch of elegance.

Experience high-class dining that embodies the rich traditions of aristocratic dining from Downton Abbey. In this cooking class, a world-class chef will guide the guests through culinary tips and traditions of the upper-class. The guests will learn to properly sear scallops, achieving a perfect golden crust and prepare the silky Champagne beurre blanc. Guests will create green beans almondine and crispy truffled pommes Dauphine. To complete the meal, guests will learn to create ile flottante - a soft meringue floating on silky smooth vanilla bean crème Anglaise.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Gourmet, Pescatarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Scott or Resident Chef Shot
Chef Scott or Resident Chef Verified Chef

78 reviews

The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:
Arlington (Pentagon City)

Map
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What You’ll Do

Learn to create classic English dishes with timeless technique and a touch of elegance.

Experience high-class dining that embodies the rich traditions of aristocratic dining from Downton Abbey. In this cooking class, a world-class chef will guide the guests through culinary tips and traditions of the upper-class. The guests will learn to properly sear scallops, achieving a perfect golden crust and prepare the silky Champagne beurre blanc. Guests will create green beans almondine and crispy truffled pommes Dauphine. To complete the meal, guests will learn to create ile flottante - a soft meringue floating on silky smooth vanilla bean crème Anglaise.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Gourmet, Pescatarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Scott or Resident Chef

Kendra

Kendra

19 Jun 2025

This class was a lot of fun. We learned some new skills and the food was delicious!
Diana

Diana

17 Jun 2025

The pasta making class with Chef Marie was fun, and she was very knowledgable. The meal was also delicious! We will be using our new skills to make this again at home.
Robert

Robert

14 Jun 2025

It wasn't ched Scott. She was really good.
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