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Cooking Class - The Baked Flavors of Fall
Cooking Class - The Baked Flavors of Fall
$ 89 Per person
all-inclusive: 2-hour class, 3-course meal.
Learn to bake with the seasons in this fall-inspired class.
This cooking class is perfect for those in search of autumn baking inspiration. Bringing over a decade’s experience to the session, a renowned chef will quickly help you get to grips with the fundamentals of fall-time baking. You’ll learn to draw on some of the season’s most delicious produce, rustling up recipes like chocolate brownies with cranberries, a maple pot de crème and a classic caramel apple tartlet.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Sep 4th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 10th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 14th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 24th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Oct 2nd at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Beginner, Cake Baking, Fun, Pastry
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
After pursuing culinary school and retiring from teaching, Chef Karen became a chef instructor in 2019. Promoted to Culinary Lead in 2020, she continued to excel, recently stepping into the role of Resident Chef. Working as a Chef Instructor has rekindled her passion for food and sharing culinary knowledge with every guest she meets.
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Event location:
Learn to bake with the seasons in this fall-inspired class.
This cooking class is perfect for those in search of autumn baking inspiration. Bringing over a decade’s experience to the session, a renowned chef will quickly help you get to grips with the fundamentals of fall-time baking. You’ll learn to draw on some of the season’s most delicious produce, rustling up recipes like chocolate brownies with cranberries, a maple pot de crème and a classic caramel apple tartlet.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Sep 4th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 10th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 14th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Sep 24th at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
Oct 2nd at 10:00 AM
Caramel Apple Tartlets
Chocolate-Cranberry Brownies
Maple Pot de Crème
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Beginner, Cake Baking, Fun, Pastry
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Karen or Resident Chef
Gidgett
10 Jun 2025
Kevin
31 May 2025
Sarah jane
12 May 2025
Merry
10 May 2025
Patricia
08 May 2025
JANET
08 May 2025
Sarah
30 Apr 2025
Marianna
31 Oct 2024
Cindy
14 Oct 2024
Stefany
21 Aug 2024
Michael
27 Jul 2024
Kelli
16 Jun 2024
Tosin
13 Jun 2024
Robert
08 Jun 2024
Ashley
05 Jun 2024
Rachel
29 May 2024
Deekshita
21 Apr 2024
Jessica
01 Apr 2024
Lori
26 Mar 2024
Kristin
23 Mar 2024
Mariah
20 Mar 2024
Sean
04 Feb 2024
Melissa
01 Feb 2024
Leslie
30 Jan 2024
Scott
27 Jan 2024
Oliver
25 Jan 2024
Kara
19 Jan 2024
Reviews Chef Karen or Resident Chef received outside of Cozymeal
Maureen
14 Dec 2023
Joyce
14 Dec 2023
Ladonna
14 Dec 2023
Carmen
14 Dec 2023
Anna
14 Dec 2023
Micky
14 Dec 2023
Kathleen
14 Dec 2023
Theresa
14 Dec 2023
Lois
14 Dec 2023
Jenny
14 Dec 2023
Bob
14 Dec 2023
Jay
14 Dec 2023
Anne
14 Dec 2023
Beverly
14 Dec 2023
Nicole
14 Dec 2023
Kerry
14 Dec 2023
Aimee
14 Dec 2023
Sonda
14 Dec 2023
Beth
14 Dec 2023
Lisa
14 Dec 2023
Joyce
04 Dec 2023