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Cooking Class - World Cooking for Young Chefs
Cooking Class - World Cooking for Young Chefs
Kids Cooking Series
$ 349 Per person
all-inclusive: 2-hour class, meal.
Inspire your kids’ culinary creativity with this exciting five-day summer cooking series
This five-day summer cooking class series is perfect for kids who are ready to sharpen their kitchen skills and try cuisines from around the world. Guided by a renowned chef, they’ll start by getting to grips with the basics of kitchen safety. They’ll learn foundational preparation and cooking techniques, using them to master global dishes like sushi, fried rice and fresh pasta. When the series is over, they’ll leave with a certificate of their learnings, a printed menu and the sharp new skills they need to take charge of your home kitchen.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
Jun 16th - Jun 20th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Aug 18th - Aug 22nd at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Aug 18th - Aug 22nd at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Monica, a dedicated culinary expert, has a profound affection for the art of baking and pastry. She holds an associates degree in applied sciences for baking and pastry & culinary arts from the Art Institute of Houston. With an extensive career in the industry, her true calling is sharing culinary wisdom with all. Chef Monica dreams of running a charming bed and breakfast where daily cookie baking brings joy to others.
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Event location:
Inspire your kids’ culinary creativity with this exciting five-day summer cooking series
This five-day summer cooking class series is perfect for kids who are ready to sharpen their kitchen skills and try cuisines from around the world. Guided by a renowned chef, they’ll start by getting to grips with the basics of kitchen safety. They’ll learn foundational preparation and cooking techniques, using them to master global dishes like sushi, fried rice and fresh pasta. When the series is over, they’ll leave with a certificate of their learnings, a printed menu and the sharp new skills they need to take charge of your home kitchen.
Guests are welcome to bring wine and beer to enjoy during the class.
This event is suitable for kids aged 7-11
Jun 16th - Jun 20th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 7th - Jul 11th at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Jul 28th - Aug 1st at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Aug 18th - Aug 22nd at 10:00 AM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
Aug 18th - Aug 22nd at 1:00 PM
Day 1: Flavorful Fiesta
Chicken Tostadas
Salsa
Guacamole
Mini Tres Leches
Day 2: Exploring Chinese Cuisine
Steamed BBQ Pork or Chicken-Bun Pandas
Cool Sesame Soba Noodles
Pineapple and Lime Sorbet
Day 3: American Classics
Cheeseburger Macaroni
Baked Veggie and Potato Tots
Root Beer Floats
Day 4: Italian Trattoria
Striped Pasta Bowties with Mini Chicken Meatballs
Bruschetta
Cannoli Dip with Sweet Chips
Day 5: Bavarian Bites
Baked Chicken Schnitzel
Buttered Spaetzle with Peas
Black Forest Cupcakes
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2 hours
- Labels Beginner, Kids, Kids Cooking Series, Pasta Making, Sushi Making
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Monica or Resident Chef
Tricia
30 Dec 2024
Benjamin Chasin
22 Jul 2024
John
22 Jul 2024
Melissa
16 Jun 2024
Beheirra Criddell
16 Jun 2024
Mike
20 May 2024
Nicole
29 Apr 2024
Stacey
30 Mar 2024
Traci
16 Mar 2024
Anita
29 Jan 2024
Lauren
19 Nov 2023
Reviews Chef Monica or Resident Chef received outside of Cozymeal
Terri
01 Dec 2023
Laura
01 Dec 2023
Frederick
01 Dec 2023
Heather
01 Dec 2023
Tiffany
01 Dec 2023
Andrea
01 Dec 2023
Chrysanna
01 Dec 2023
Linda
01 Dec 2023
Linda
01 Dec 2023
Denise
01 Dec 2023
Laura S
01 Dec 2023
Toni
01 Dec 2023
Trisha
01 Dec 2023
Mallory
01 Dec 2023
Delia
01 Dec 2023
JaNishia
01 Dec 2023
Nancy
01 Dec 2023
Frederick
08 Nov 2023