Cooking Class - Laid-Back Italian Cooking

$ 89 Per person

all-inclusive: 2-hour class, 4-course meal.


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What You’ll Do

Craft a delectable Italian menu with bold veggies and rustic charm.

Spend a hands-on afternoon in a cooking class serving up comfort with a touch of elegance, the Italian way. You'll start by perfecting pan-fried golden chicken Milanese, then build irresistible bruschetta with creamy ricotta and roasted grapes. Next, brighten up your plate with lemony braised greens and olives for an uplifting, briny bite. For dessert, you'll bake a summery nectarine-blueberry crostata that’s as pretty as it is delicious.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft a delectable Italian menu with bold veggies and rustic charm.

Spend a hands-on afternoon in a cooking class serving up comfort with a touch of elegance, the Italian way. You'll start by perfecting pan-fried golden chicken Milanese, then build irresistible bruschetta with creamy ricotta and roasted grapes. Next, brighten up your plate with lemony braised greens and olives for an uplifting, briny bite. For dessert, you'll bake a summery nectarine-blueberry crostata that’s as pretty as it is delicious.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Scott or Resident Chef

Providence

Providence

11 May 2025

Absolutely exceeded expectations! Chef Scott was super knowledgeable and personable and his assistant Eric was so sweet and solicitous. I can’t wait to sign up for another class - highly recommend!
Morgan

Morgan

08 May 2025

Excellent class! A lot of fun, learned recipes that I am definitely saving for future use, and now feel confident to make macarons!
Teri

Teri

26 Apr 2025

Scott was great, the food was great!