Pasta Making Class - Gnudi & Gnocchi

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Create homemade dumplings and a lush Italian meal

Add authentic Italian flare to your culinary repertoire by mastering the art of homemade gnudi and gnocchi. Chef Yapo will guide you through an authentic three course Italian meal filled with decadent ingredients and flavors.

The first course is a fresh spinach salad studded with heirloom cherry tomatoes and feta and dressed in a creamy lemon vinaigrette. Learn how to craft a gorgonzola gnocchi and a succulent gnudi bolognese, paired with a roasted garlic baguette. The meal ends on a light, sweet note with blueberry sorbet.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Date Night, Fun, Holiday, Italian, Pasta Making

Cozymeal guest reviews for this experience

Aric J.

23 Oct 2018

We had a great time with Chef Yapo, he's passionate about food, preparing it the right way, and sharing his knowledge with others. And the meal was delicious!

Kevin D.

06 Aug 2018

Great experience with Chep Yapo. Super Easy to chat with and taught us a lot of tips and tricks that we'll use going forward... not to mention the food was amazing.

Elizabeth M.

08 Feb 2018

Chef Yapo was fantastic! We had a great time and made a superb meal including the best gnocchi I’ve ever had. Highly, highly recommend.

$ 99 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


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Meet your chef

Chef Yapo
Chef Yapo Verified chef
Food safety certified

Private In-Home Class


I graduated from San Diego Culinary Institute and quickly learned that I loved talking about food with the customers more than working in the restaurant so I started working for people directly with local and organic foods since 2009. I love handmade pasta, unique flavors, and global fusion flavors. I'm also very passionate about no-food-waste-cooking and teaching others how to do it.

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Chef Yapo will travel to guests within San Diego for this experience.

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