Cooking Class - The Art of Ancestral Cooking

Discover the art of cooking grass-fed meat and organic produce over a live fire.

Learn how to cook the way our ancestors did in this hands-on grilling class with Chef Jordan. As you enjoy a ceremonial cacao drink with creamy coconut and warm cinnamon, Chef Jordan will discuss the importance of a whole food diet.

For the first course of your feast, you'll make homemade ketchup and truffle aioli to pair with crispy, hand-cut fries. Then, you'll expertly grill grass-fed, herb-rubbed steaks, maple-glazed sweet potatoes and vegetables flavored with balsamic. For dessert, sear apples with grass-fed butter and cinnamon and top with ice cream.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Group, Organic

Reviews guests left for this experience



05 Sep 2023

Had a wonderful time! The ingredients were so fresh and Jordan created a great atmosphere.



02 Sep 2023

Jordan Was a great host and Chef, a beautiful home with a great view. The art of Ancestral Cooking was tasty and very healthy. The food was excellent and he had a lovely husky to play with. Highly recommend!



31 Aug 2023

This class was so much fun, so informative, and Jordan created such a wonderful menu! I highly suggest booking with him, especially this class!

$ 149 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Jordan W. Shot
Chef Jordan W. Verified chef
Food safety certified

Born with a love for tantalizing flavors, Chef Jordan pursued his culinary ambitions as soon as he could, which took him around the world. He wants everyone who savors his cooking to remember it long after they leave the table, and to ensure that happens, he infuses all the knowledge he has gained into every dish. Chef Jordan looks forward to inspiring both novice and proficient chefs to explore new techniques and ingredients in the kitchen.

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Certified Chefs

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