Couples Baking Class - Butter Believe It for 2

Make date night special when you learn to make your own fresh bread and homemade butter.

Bread and butter are staples of the dinner table, and making them yourself takes a bit of finesse. Grab a date and join Chef Judith as she teaches you the step-by-step process of making bread and butter from scratch.

In this class you will learn how to bake your own warm and tender loaf of delicious bread. While the oven does its magic, Chef Judith will show you how to create two irresistible varieties of handmade butter. When the kitchen timer goes off, it’s time to dig into steaming slices of the freshest bread you’ve ever tasted topped with smooth, flavorful butter.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Adult, Baking, Beginner, Couples, Fun

Reviews guests left for this experience



10 Mar 2018

We had an awesome time!! Chef “juju” has an awesome energy, brought everything we needed to our house, and had so much knowledge! Great experience



06 Nov 2016

We booked Chef Judith's baking cooking class in DC and LOVED it! Chef Judith is a great teacher and knows her craft. The class was fun, educational, and we we got to eat something delicious! This was definitely a treat!

Reviews guests left for other experiences with Chef Judith

Jean Whelan

Jean Whelan

10 Apr 2022

Great experience with Chef Judith! Exceeded our expectations and then some. Her home was very warm, inviting and accommodating for guests. We left wanting more to cook, eat and more dialogue with Chef Judith. Definitely recommend this and would do it again - we had the best Italian vegetarian meal - white sauce veggie lasagna, veggie minestrone, etc! Thank you!

Meet your chef

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Chef Judith Verified Chef
Food safety certified

Chef Judith has been in the culinary industry for over 10 years working in luxury hotels, campus dining, and country clubs. She's had a wide range of experiences from fine dining to catering, pastry to poultry, and seafood to butchery — to name just a few. Food is an art and being able to bring it to life for others to experience is why Chef Judith loves cooking so much.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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