Cooking Class - Authentic Spanish Dishes From-Scratch

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Explore traditional Spanish cuisine, learning to make dishes like seafood paella and crispy churros.

With this cooking class, bring the best of traditional Spanish cuisine to your kitchen. Learn how to prepare a three-course menu with an expert chef eager to share the techniques behind some of Spain’s most beloved dishes.

Begin with your choice of appetizer—refreshing gazpacho soup or crispy patatas bravas served with aioli. Next, cook a classic seafood paella brimming with shrimp, mussels or calamari. For dessert, make golden churros paired with a rich chocolate dipping sauce. Book your spot now and experience the bold, comforting flavors of Spain at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Mediterranean, Pastry, Pescatarian, Spanish

Meet your chef

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Chef Greg is a culinary visionary and former restaurant owner armed with a bachelor’s degree in restaurant, culinary, and catering management, and nearly 20 years of experience as an executive chef. Chef Greg has most recently found success as the owner of a renowned catering company specializing in creative and custom menus, and as a host of an array of can’t-miss cooking classes and other incredible culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Greg will travel to guests within Phoenix for this experience.

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What You’ll Do

Explore traditional Spanish cuisine, learning to make dishes like seafood paella and crispy churros.

With this cooking class, bring the best of traditional Spanish cuisine to your kitchen. Learn how to prepare a three-course menu with an expert chef eager to share the techniques behind some of Spain’s most beloved dishes.

Begin with your choice of appetizer—refreshing gazpacho soup or crispy patatas bravas served with aioli. Next, cook a classic seafood paella brimming with shrimp, mussels or calamari. For dessert, make golden churros paired with a rich chocolate dipping sauce. Book your spot now and experience the bold, comforting flavors of Spain at home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Fun, Mediterranean, Pastry, Pescatarian, Spanish
Reviews

Reviews guests left for other experiences with Chef Greg

sheena

sheena

17 Feb 2025

Chef Greg is very friendly and polite. He was punctual and food was delicious. My friends and I had a great overall experience. I would highly recommend Cozymeal.
Monique

Monique

06 Dec 2024

Working with Chef Greg was an unforgettable experience. His passion for culinary truly comes through in his innovative menu and the care he puts into each plate. The flavors were both bold and refined. I can't wait to return and see what other culinary delights Chef Greg has in store. Highly recommend!
Clifford

Clifford

25 Oct 2024

Chef Greg was an absolutely fantastic teacher and his food was out of this world! We will definitely do this again with him.