Kids Cooking Class - Field to Table - Vegetarian for Kids

Now your child can learn to create wholesome and nutritional meals with Chef Ryan!

Eating healthy doesn’t have to come at the expense of flavor. In this class, kids will take a trip to their local farmer’s market and learn to select the perfect ingredients to make complete meals. Chef Ryan enjoys sharing his love for cuisine in a fun and exciting class environment and your child will learn to prepare dishes that are conducive to a healthy diet and lifestyle.

Your child’s experience begins by learning to prepare a refreshing farmer’s market salad, followed by succulent oven roasted vegetables. From there, they will create a delectable quinoa stuffed bell pepper. The class concludes with a heavenly fresh fruit and lemon curd tartlette.

Kids need to be accompanied by an adult for this class; adults required to purchase tickets in addition to kids.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Fun, Healthy, Kids, Teens

Reviews guests left for this experience



14 Jun 2018

Ryan was such a wonderful teacher and amazing chef to have in our home. What an absolute treat.



19 Sep 2016

My family and I enjoyed Chef Ryan's unique, nutritious and smart cooking style...simplistic but incredibly delectable.

Reviews guests left for other experiences with Chef Ryan



12 Jan 2019

Ryan was great! My wife and son's girlfriend had a wonderful time and learned a lot. Total hands on and the different desserts were spectacular! Would absolutely recommend.

Meet your chef

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Chef Travels to You

I am a Chef, Pastry Chef, and Chocolatier with over 20 years of culinary experience working throughout the country. I also have extensive experience as a food stylist for the Food Network and an annual role as onsite Operations Manager in Culinary Development at the Super Bowl. I have cooked for President Clinton three times, and have been invited on three separate occasions to the prestigious James Beard House in New York City.

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Chef Ryan will travel to guests within Los Angeles for this experience.

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