Cooking Class - Italian Vegetarian Feast
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Add a few new recipes to your culinary repertoire at this vegetarian cooking class full of hearty Italian specialties.Chef June has been cooking professionally for over 30 years and is a master of making meals that are healthy, fun, and irresistible.
First, you will learn how to make Chef June’s famous purple pizza with a crust made from Native American purple corn, topped with a from-scratch sauce and fresh mozzarella. Then, it’s on to pasta with gnocchi á la romana made with semolina and combined with your choice of savory sauteed mushrooms or butternut squash and fragrant sage butter. Next, Chef June will teach you her method of making the perfect braised garlic greens. Finally, satisfy your sweet tooth with chocolatey gluten-free brownie muffins and you choice of coffee or tea.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Date Night, Italian, Singles, Vegetarian
The Cozymeal Protection®
Chef June will travel to guests within Los Angeles for this experience.