Cooking Class - New Year’s Eve Culinary Feast

What You'll Do

Make lasting memories by celebrating the New Year with an exquisite menu, culinary fun and unforgettable flavors.

Ring in the New Year with Chef Emmanuelle as you prepare an elegant and festive NYE menu in this interactive cooking class. Begin with a selection of appetizers, including a chilled shrimp cocktail, silky smoked salmon and a curated charcuterie board, followed by classic French onion soup au gratin. For the main course, master beef Bourguignon braised in red wine with crispy potatoes, rice-stuffed acorn squash topped with feta and perfectly glazed seasonal vegetables.

The evening concludes with indulgent desserts, featuring crème brûlée and a DIY crêpe bar for sweet and savory delights. Guests will enjoy hands-on crepe-making fun, complemented by video and music entertainment to keep the celebration lively. Raise a toast to the New Year with this memorable culinary experience!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 6 hours
  • Labels French, Fun, Gourmet, Holiday, New Year, Special Occasion

Meet your chef

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Chef Emmanuelle Verified Chef
Food safety certified

Drawing from decades of experience, Chef Emmanuelle combines culinary tradition, business acumen and showmanship to craft innovative cooking classes and menus. Specializing in cuisine that is low in fat, sugar and salt, Chef Emmanuelle emphasizes flavor, technique and creativity to elevate every dish. Whether you're seeking a unique cooking challenge or an intimate lesson in the culinary arts, Chef Emmanuelle offers an unforgettable experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

Make lasting memories by celebrating the New Year with an exquisite menu, culinary fun and unforgettable flavors.

Ring in the New Year with Chef Emmanuelle as you prepare an elegant and festive NYE menu in this interactive cooking class. Begin with a selection of appetizers, including a chilled shrimp cocktail, silky smoked salmon and a curated charcuterie board, followed by classic French onion soup au gratin. For the main course, master beef Bourguignon braised in red wine with crispy potatoes, rice-stuffed acorn squash topped with feta and perfectly glazed seasonal vegetables.

The evening concludes with indulgent desserts, featuring crème brûlée and a DIY crêpe bar for sweet and savory delights. Guests will enjoy hands-on crepe-making fun, complemented by video and music entertainment to keep the celebration lively. Raise a toast to the New Year with this memorable culinary experience!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 6 hours
  • Labels French, Fun, Gourmet, Holiday, New Year, Special Occasion
Reviews

Verified guest reviews for other experiences with Chef Emmanuelle

Juan Jose

Juan Jose

30 Mar 2026

We had an incredible experience in the cooking class with Chef Emmanuelle! Isabel, Annette, and Juan all left the class feeling inspired, full, and genuinely impressed. Chef Emmanuelle’s teaching skills are exceptional—she explains each step clearly, keeps the class engaging, and makes even complex techniques feel approachable. Her passion for cooking really shines through, and she creates such a warm and welcoming environment for everyone. The menu was absolutely delicious. The fiery scampi had the perfect balance of heat and flavor, and the seafood medley was fresh, beautifully prepared, and incredibly satisfying. We also loved learning how to make fettuccine pasta from scratch—it was such a fun and rewarding experience, and Chef guided us through it with patience and expertise. Every dish we made tasted like something from a high-end restaurant. We would highly recommend this class to friends and anyone looking to sharpen their cooking skills while having a great time. We’re already looking forward to taking more classes with Chef Emmanuelle in the future!
Sarah

Sarah

21 Feb 2026

If you are considering this class, BOOK IT RIGHT NOW! We had the most magical experience with Chef Emmanuel! We learned so much, had a great time, and the food was phenomenal! Such a perfect night of incredible food and hospitality. We can’t wait to go back with more friends! If you are interested in vegan food this is a must
Steve

Steve

05 Aug 2025

Great experience . Chef Emmanuelle is a great teacher . Very knowledgeable and passionate about food !