Cooking Class - Gordon Ramsey Tribute Dinner
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This experience was designed to entertain and pleasure gourmands and serious Gordon Ramsey enthusiasts alike. Chef Ronny will demonstrate how to recreate Ramsey’s signature gourmet cuisine in this partially hands-on class.
This culinary tour begins with a silken, saffron-laced mussel soup, followed by expertly seared tender scallops complemented by fresh fennel and ginger. The next course features buttery Sonoma foie gras stuffed cabbage accented with delicate duck confit. Next, Chef Ronny unveils the magic of sous vide with a 96-hour beef roast served in a lavish sweet mole sauce. The meal concludes with roasted grapefruit terrine studded with earl grey ice cream.
- Minimum Guests 10
- Maximum Guests 20
- Meal Courses 5
- Event Duration 3 hours
- Labels Californian, French, Gourmet
The Cozymeal Protection®
Chef Ronny will travel to guests within the Bay Area for this experience.