Cooking Class - Paella! with Chef Jessica
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During this class, you’ll learn how to create three traditional, palette-pleasing Spanish plates with Chef Jessica, who will impart her knowledge of international food from Spain’s southernmost region.
The class begins with a course of chilled tomato gazpacho soup, followed by a gorgeous saffron-infused paella bursting with chicken, chorizo and shrimp. Lastly, you’ll learn to make sugar-coated crunchy churros served with warm chocolate sauce.
- Minimum Guests 1
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Fun, Latin
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