Cooking Class - Endless Dim Sum

$ 89 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.

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What You’ll Do

Master the art of bite-sized, heartwarming comfort food.

Experience all the fun of dim sum in this hands-on cooking class. Learn to create perfect dumplings through forming, folding, pleating, and steaming. The chef instructor will guide you through the delicate process of making dough for wrappers and preparing a variety of savory and sweet fillings. Afterwards, you’ll be ready to impress guests at your dim sum party, serving up delectable bite-sized morsels for everyone to enjoy.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Fun, Japanese
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Jaken or Resident Chef Shot
Chef Jaken or Resident Chef Verified Chef

38 reviews

Born into a family of cooks and chefs, Chef Jaken has always had a strong passion for food. After attending culinary school, he began his professional career, learning a variety of culinary trades from gourmet chefs. Chef Jaken has created his own cooking techniques over the years and continues to push himself past his limits in the kitchen. He looks forward to passing on his knowledge and skills through immersive cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the art of bite-sized, heartwarming comfort food.

Experience all the fun of dim sum in this hands-on cooking class. Learn to create perfect dumplings through forming, folding, pleating, and steaming. The chef instructor will guide you through the delicate process of making dough for wrappers and preparing a variety of savory and sweet fillings. Afterwards, you’ll be ready to impress guests at your dim sum party, serving up delectable bite-sized morsels for everyone to enjoy.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Asian, Beginner, Fun, Japanese
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Jaken or Resident Chef

Susan

Susan

08 Sep 2025

You over booked the class. We were denied entry.
Geri

Geri

30 Aug 2025

Truly enjoyed the event. Thanks to Chef Rebecca and Chef Brenda
Kathy Fiallos

Kathy Fiallos

12 Aug 2025

Great teacher and class!
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