Cooking Class - Chef's Selections - Date Night

What You'll Do

Your esteemed host provides a session in culinary creativity for two.

Enter the kitchen with your favorite culinary partner for a date night cooking class where first-rate cuisine is the key to romance. Let your host instructor lead you through an expert session featuring pork loin en croûte, mashed sweet potatoes, roasted fall vegetables with farro and an indulgent Dutch baby topped with caramelized pears.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Gabby is a passionate culinary instructor with a strong background in Asian cuisine, bringing together tradition, creativity and approachable technique in every class. She especially enjoys helping guests understand how to balance flavors, textures and aromas while exploring authentic dishes from across Asia. With an engaging teaching style and a genuine love of food, Chef Gabby creates welcoming cooking experiences that help guests build confidence, discover new techniques and enjoy the process of cooking from scratch.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Your esteemed host provides a session in culinary creativity for two.

Enter the kitchen with your favorite culinary partner for a date night cooking class where first-rate cuisine is the key to romance. Let your host instructor lead you through an expert session featuring pork loin en croûte, mashed sweet potatoes, roasted fall vegetables with farro and an indulgent Dutch baby topped with caramelized pears.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Gabby or Resident Chef

Theresa

Theresa

01 Jan 2026

Steak, Gnocchi with squash, salad and vanilla dessert. Learning how to make gnocchi. My chef was very informative with how's and why's with patience and humor.
Lori Gack

Lori Gack

14 Oct 2026

Pasta
Leigh

Leigh

13 Jul 2026

Tequila lime sorbet was amazing!