Cooking Class - Rainbow of Macarons

Explore the fun of baking and serving macarons.

Led by an esteemed baker, this cooking class is the perfect way to prepare for the next birthday or special event. Learn how to whisk batter, form perfect circles, make meringue and prepare two types of buttercream frosting. You'll master techniques for mixing food coloring and layering shells to form cheesecake and vanilla birthday cake macarons.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Fun

Reviews guests left for other experiences with Chef Andrea or Resident Chef

Blaise

Blaise

21 Oct 2024

Very Awesome & Informative

Sarah

Sarah

29 Sep 2024

Fun, informative, and the food out delicious. A few support staff were available in the kitchen, which made things easier.

Boya

Boya

23 Sep 2024

A sub chef at last minute. No teaching necessarily but just follow the process. Not good. Kitchen was overcrowded with people without stove. We were paired with strangers and not enough things for people to work on. We didn’t even end up having a piece of ribs for ourselves at all! Very much below expectations.

Meet your chef


After 10 years of in-depth corporate catering experience, Chef Andrea shifted into instructor mode to share her talent with aspiring cooks. Her culinary education revealed a love and specialty for baking and pastry craft. Her life is filled with family, fur friends, music and sports. All of this activity is the perfect fuel for energizing Chef Andrea as she dreams up new methods for helping her students hone their kitchen skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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