Cooking Class - Salads for a Vegan Picnic Party

Transform popular outdoor-friendly salads into plant-based favorites that everyone will love.

In this cooking class, Chef Jackie will demonstrate the vegan takes on four salads to elevate picnics or other social outings. The best bit - the plant-based versions are even more lavish than their originals!

Start the vegan feast by making creamy Campanelle salad with microgreens. Then, drizzle freshly prepared balsamic vinegar reduction on a plant-based version of salad Caprese. Continue exploring the flavors by making herbaceous potato salad with a hint of lemon zest. Finish with a sweet watermelon note balanced with a savory addition of avocado and mint.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Vegan, Vegetarian

Reviews guests left for other experiences with Chef Jackie

Miriam

Miriam

13 Apr 2024

Jeff Jackie's event/experience largely exceeded my expectations. Not only the recipes were fabulous, she is a great teacher. We learn many basic cooking technics, such as how to properly hold a knife, ways to cut scallions, etc, etc. The food tasted amazing. Thank you so much Jackie

Sydney

Sydney

25 Feb 2024

Chef Jackie taught a super fun and informative class! The food that we made was delicious and I really liked that she infused her Lebanese culture into the meals because they were very unique. I learned a lot of new cooking techniques that I will apply on a daily basis, and I already bought ingredients to make one of the amazing dishes she instructed. This class truly exceeded my expectations!

Stephanie

Stephanie

18 Feb 2024

Chef Jackie led a wonderful cooking class! She is knowledgeable and patient, she made the class very enjoyable. The dishes we made were delicious and we look forward to trying the recipes again at home. Highly recommend this class!

$ 139 Per person

all-inclusive: 3-hour class, 4-course meal.


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Meet your chef

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Chef Jackie Verified Chef
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As a nutritionist and chef, Chef Jackie is a multifaceted culinary expert who has seamlessly blended her classical culinary training with a deep commitment to nutrition and sustainability. From her early days concocting bologna-potato chip canapés to becoming a renowned author, media personality, and educator, Chef Jackie thrives in teaching students the art of preparing delicious, gourmet meals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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