Cooking Class - 5-Day Foodie Fun Teens: Unique Flavors

What You’ll Do

Five days of a unique cooking experience where kids will experiment in the kitchen.

These cooking series are suitable for kids aged 12-17 who want to learn how to cook from scratch. Guided by a top-rated chef, during these summer cooking classes, kids will learn all the basics of professional cooking, from food prepping and safety measures to advanced cooking and baking techniques. They'll have an engaging and creative culinary experience. By the end of the week, each student takes home a graduation certificate and a printed menu with all the recipes explored in class.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Vlisaria brings over 18 years of hospitality experience and a culinary foundation from Le Cordon Bleu. With a deep passion for cooking and teaching, Chef Vlisaria creates engaging and inspiring culinary experiences for all skill levels. Married and a proud parent to two young boys, Chef Vlisaria is excited to share expertise and enthusiasm for the culinary arts with their students.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Tampa Tampa Shot
What You’ll Do

Five days of a unique cooking experience where kids will experiment in the kitchen.

These cooking series are suitable for kids aged 12-17 who want to learn how to cook from scratch. Guided by a top-rated chef, during these summer cooking classes, kids will learn all the basics of professional cooking, from food prepping and safety measures to advanced cooking and baking techniques. They'll have an engaging and creative culinary experience. By the end of the week, each student takes home a graduation certificate and a printed menu with all the recipes explored in class.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 12-17

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Asian, French, Fun, Pastry, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Vlisaria or Resident Chef

Fran

Fran

23 May 2025

The Resident Chef was professional, personable and an amazing chef. We shared a stove with another couple and had a fantastic time cooking and laughing. The food was delicious; the food I enjoyed the most was the steak and dessert. We will bel back for another class in the near future.
Mary Warren

Mary Warren

15 May 2025

Sam did a great job, class was interactive and moved along at a good pace. He provided some good cooking tips. Enjoyed the experience.
Paul

Paul

15 May 2025

The “French Bistro “ class was excellent. Chef Sam was knowledgeable and entertaining. The menu was delicious. The kitchen classroom was bright, spacious and well-equipped. We would definitely recommend this hands-on class and intend to sign up for additional classes.