Cooking Class - 5-Day Foodie Fun Kids: Discover Baking - Centennial

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What You’ll Do

Kids can head to the bakeshop this summer and learn to cook with a chef.

Young chefs unite and learn to bake in this bakeshop-focused cooking series. For five days of summer cooking classes, kids ages 7-11 can join a professional chef and discover the art of baking. They'll flip light and airy crêpes, knead dough, bake, decorate a cake and do so much more! Essential skills like food prep and kitchen safety are covered in each class, making this series fun and educational. When the weekends, every child will head home with a set of recipes and a graduation certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

Chef Christopher or Resident Chef Shot
Chef Christopher or Resident Chef Verified Chef

50 reviews

Chef Christopher is a passionate culinary professional known for his creativity and commitment to quality. With a love for fresh ingredients and bold flavors, he crafts unforgettable dishes that leave a lasting impression. Whether cooking in a professional kitchen or leading engaging cooking classes, Chef Christopher's goal is to inspire confidence in his guests and share the joy of cooking. His approach to food is simple: great ingredients, thoughtful preparation and a dedication to making every meal an experience to remember.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Kids can head to the bakeshop this summer and learn to cook with a chef.

Young chefs unite and learn to bake in this bakeshop-focused cooking series. For five days of summer cooking classes, kids ages 7-11 can join a professional chef and discover the art of baking. They'll flip light and airy crêpes, knead dough, bake, decorate a cake and do so much more! Essential skills like food prep and kitchen safety are covered in each class, making this series fun and educational. When the weekends, every child will head home with a set of recipes and a graduation certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 5 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series, Teens, Teens Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Christopher or Resident Chef

Brittania

Brittania

08 Aug 2025

This class was fantastic!
Tammi

Tammi

06 Jul 2025

Unfortunately we did not have the best experience at this class because they did not have our reservation or the reservation for one other couple, so they were scrambling the whole time to get ingredients and fit us into the class. Because they were rushing, the proportions that got measured out for our class were all wrong and we were having to improvise on the fly, compared to the other couples in attendance. The proportions were really small and we didn’t eat anything until 8:45pm. The instructor seemed pretty flustered and didn’t do much to teach us during the class or share stories to make us feel at ease. The food tasted good at the end, but definitely not the experience we expected, I would probably not take a class here ever again.
Vikki

Vikki

12 May 2025

Such a wonderful time, amazing, fun experience, chef was funny and knowledgeable!
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