Cooking Class - Taco Tuesday or Tacos Any Night

Discover healthy and delicious ways to make fresh tacos from scratch in this inspired cooking class.

Give Taco Tuesday — or Tacos Any Night — a new meaning in this interactive cooking class.

Join a master chef and create fresh-from-scratch spicy pimento dip with crispy patatas fritas. Then, enjoy homemade guacamole with fresh lime and fragrant cilantro. You'll also learn to prepare a variety of unique tacos including short rib tacos with creamy queso fresco, crab tacos with buttermilk enhanced cream and mushroom tacos for those meatless Monday taco nights. Finally, build churros with fresh cinnamon and topped with decadent chocolate sauce for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 7
• Event Duration 3 hours
• Labels Beginner, Fun, Mexican, Spanish, Vegetarian

Chef Mordechai brings over 6 years of Michelin-starred experience, committed to innovation and exploration. Being passionate about sustainability and the use of locally sourced ingredients, he takes pleasure in experimenting with a rich tapestry of flavors inspired by global cuisines. Chef Mordechai's skillset extends beyond the stove, offering students a comprehensive learning experience to excel in their culinary journey.

• Beginner
• Fun
• Mexican
• Spanish
• Vegetarian