You'll feel like you're on the green eating these famous foods associated with the Masters.
No need to buy a ticket to try food from the Masters when you can recreate it in this immersive cooking class. Chef Margaret will teach you recipes and techniques for some of the tournament's favorite dishes.
Make flavorful egg salad sandwiches and tangy homemade barbecue sauce for a savory pork sandwich. Next, make the perfect spicy and creamy pimento cheese sandwich. Whip up vanilla peach ice cream from scratch and make an ice cream sandwich with cookies. Sip on the signature Arnold Palmer, John Daly and Azalea mocktails.
Guests are welcome to bring wine and beer to enjoy during the class.
With sandwich bread, hard boiled eggs, mayonnaise, mustard and paprika
Pork BBQ Sandwiches
With pork butt, homemade BBQ sauce and kaiser rolls
Pimento Cheese Sandwiches
With cheddar cheese, pimento peppers, garlic and sandwich bread
Georgia Peach Ice Cream Sandwiches
With peaches, homemade vanilla ice cream and homemade sugar cookies
Arnold Palmer/John Daly and Azalea Mocktail
With lemonade, sweet tea and grenadine
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Margaret
Silvia
07 Feb 2024
Chef Margaret was great and it was clear that she had teaching experience. I really enjoyed learning new dishes and finding out about their origins, and this class delivers on both!
Chef Margaret built her culinary career by focusing on hospitality and client service. She's developed talents for all aspects of food and beverage creativity, including bartending and international cuisine prep. Her exposure to fine dining environments illustrated the importance of quality in all aspects of the service industry. As an instructor, Chef Margaret relishes sharing her expertise with eager students.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Margaret will travel to guests within Baltimore for this experience.
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Please allow 24-48 hours for Chef Margaret to respond. Please note Chef Margaret is not able to message you back but can only accept or reject your request.
