Cooking Class - Taste of Toscana

Enjoy a modern twist on beloved Tuscan dishes with this immersive cooking class.

Unlock culinary techniques from around the world as you prepare a feast that's satisfying and balanced. Discover gnocchi's cousin, gnudi, made with ricotta instead of potato for an ultra-fluffy texture. Make your own dough and sauce, then practice knife skills and flavor balancing for tangy side dishes to cut through the richness.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, Fun, Italian

Reviews guests left for other experiences with Chef Dominique or Resident Chef

kyle

kyle

18 May 2024

I attended a sushi cooking class recently and wanted to share my experience. The class itself was fun, and the sushi we made was tasty. However, at no fault to the chef, the large class size detracted from the learning experience, making it difficult to receive personalized instruction. While the class wasn't designed for mastering sushi making, the nearly three-hour session still felt rushed, and I left without a solid grasp of the basics I hoped to learn. A smaller class size would likely provide a more focused and enriching experience.

Thomas

Thomas

14 May 2024

This was an amazing experience. Our chef was outstanding and fun

Rene' Washington

Rene' Washington

14 May 2024

We enjoyed our class with Chef Tiore McFarland. She kept the class engaged and thorough with her instructions.

Meet your chef


Chef Dominique brings more than a decade’s worth of epicurean know-how to the table, with a taste for gourmet creativity that began during her childhood in Japan. Her excitement for sharing professional techniques and insider tips and tricks is matched by her enthusiasm for helping aspiring chefs expand their kitchen abilities. No matter where you are in your culinary journey, Chef Dominique is eager to guide you onward.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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