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Cooking Class - Parisian Steak Dinner Date - Date Night
Cooking Class - Parisian Steak Dinner Date - Date Night
$ 99 Per person
all-inclusive: 2-2.5-hour class, 3-course meal.
Create a European brasserie favorite: Steak frites in the perfect date-night experience.
Elevate your date night with flavors from Paris in this immersive cooking class. A chef instructor will teach you a bistro favorite. Learn the technique to pan-roast a steak and keep it juicy. Craft fresh frites with garlic truffle aioli. Enjoy a side of winter greens with a mustard vinaigrette and chocolate cake for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 18+.
Dec 13th at 4:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Dec 13th at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Dec 18th at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Jan 2nd at 4:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Jan 2nd at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Couples, Date Night, French, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Meet your chef
Chef Kevin is a passionate culinary instructor who loves sharing his expertise through engaging, hands-on cooking classes. With a focus on fresh ingredients and essential techniques, he helps students of all skill levels gain confidence in the kitchen. Whether teaching classic recipes or exploring new flavors, Chef Kevin creates a welcoming environment where cooking becomes both fun and rewarding.
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Event location:
Create a European brasserie favorite: Steak frites in the perfect date-night experience.
Elevate your date night with flavors from Paris in this immersive cooking class. A chef instructor will teach you a bistro favorite. Learn the technique to pan-roast a steak and keep it juicy. Craft fresh frites with garlic truffle aioli. Enjoy a side of winter greens with a mustard vinaigrette and chocolate cake for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 18+.
Dec 13th at 4:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Dec 13th at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Dec 18th at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Jan 2nd at 4:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
Jan 2nd at 7:00 PM
Pan Roasted Steak with Pan Jus
Frites with Garlic Truffle Aioli
Winter Greens with Mustard and Shallot Vinaigrette
Molten Chocolate Cake
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Couples, Date Night, French, Gourmet
- Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews guests left for other experiences with Chef Kevin or Resident Chef
Sarah
28 Sep 2025
Tamara
21 Sep 2025
Claudia
27 Jul 2025
Rose
10 Jul 2024
Giannina
24 Jun 2024
Lisa
03 Jun 2024
Liberty
30 Apr 2024
Steven
15 Apr 2024
Robin Cook
30 Jan 2024
Reviews Chef Kevin or Resident Chef received outside of Cozymeal
Marianne
13 Dec 2023
Linda
13 Dec 2023
Linda
13 Dec 2023
Chrysanna
13 Dec 2023
Andrea
13 Dec 2023
Anne
13 Dec 2023
Tiffany
13 Dec 2023
Heather
13 Dec 2023
Frederick
13 Dec 2023
Laura
13 Dec 2023
Andrea
13 Dec 2023
Britten
13 Dec 2023
Kelli
13 Dec 2023
Lisa
13 Dec 2023
Beth
13 Dec 2023
Sonda
13 Dec 2023
Aimee
13 Dec 2023
Kerry
13 Dec 2023
Nicole
13 Dec 2023
Beverly
13 Dec 2023