Cooking Class - Street Tacos with a Gourmet Twist

$ 119 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You'll Do

Take a trip to Mexico with by learning more about it's cuisine.

This cooking class shares tips and techniques for preparing classic Mexican favorites. Led by a gourmet chef, you'll receive step-by-step instructions while enjoying a fun and engaging experience.

Start by making blue corn tortilla chips and chopping up a fresh salsa rioja with tomatoes, dried chili peppers and onions. Next, prepare wagyu beef tacos and instant-pot black beans with garlic, jalapeños and bacon. Dessert is a classic Mexican treat of fried churros topped with caramel sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Christmas, Father's Day, Fun, Holiday, Latin, Mexican, Thanksgiving

Meet your chef

Chef David Shot
Chef David Verified Chef
Food safety certified
Chef Travels to You

9 reviews

Chef David brings extensive experience from his previous roles as an instructor at Sur La Table and Cordon Bleu Miami. His career began with Victoria Principal, leading him into Hollywood catering and private chef roles on mega yachts. Chef David has had the privilege of cooking for renowned figures such as Roger Waters of Pink Floyd and filmmaker James Cameron. Specializing in California's modern cuisine, he combines culinary expertise with a unique flair to craft unforgettable dining experiences.

View all of Chef David's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef David will travel to guests within West Palm Beach for this experience.

Buy Gift Cards Downtown West Palm Beach West Palm Beach Shot
What You'll Do

Take a trip to Mexico with by learning more about it's cuisine.

This cooking class shares tips and techniques for preparing classic Mexican favorites. Led by a gourmet chef, you'll receive step-by-step instructions while enjoying a fun and engaging experience.

Start by making blue corn tortilla chips and chopping up a fresh salsa rioja with tomatoes, dried chili peppers and onions. Next, prepare wagyu beef tacos and instant-pot black beans with garlic, jalapeños and bacon. Dessert is a classic Mexican treat of fried churros topped with caramel sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Christmas, Father's Day, Fun, Holiday, Latin, Mexican, Thanksgiving
Reviews

Reviews Chef David received outside of Cozymeal

Lily B

Lily B

18 Jul 2026

Fantastic class!
Fridaous

Fridaous

15 Jul 2026

My fiancée and friends had a great time. We learned how to make pasta and had fun doing it. David was a such a good teacher and allowed us to be very hands on! He’s also super funny!
Ashley

Ashley

10 Jul 2026

We had such a great time with Chef David! He was very knowledgeable and a great teacher. You could tell that he is a skilled chef, while making it fun and easy for us to follow along. Would highly recommend this class to anyone looking for a fun night out.
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