Chef Esh-Marie
15+ years of culinary experience
TEAM COOKING CLASS $129/person
Charcuterie Board Team Challenge
- Thu, Jun 25 • 6:00 PM More dates
- 15 to 35 guests
- 1-course meal Great for groups
- San Francisco
Cooking Class - Italian Lamb Dinner in San Francisco
With Chef Ali
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
Find similar experience below.
Chef Esh-Marie
15+ years of culinary experience
TEAM COOKING CLASS $125/person
Dessert Charcuterie Board Challenge
- Thu, Jun 25 • 6:00 PM More dates
- 15 to 35 guests
- 2-course meal Great for groups
- San Francisco
$95 PER PERSON
UNAVAILABLE
all-inclusive: 4-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Ali
Serving the Bay Area
Verified Chef
Chef Ali was born near the Mediterranean Sea and was inspired by the great seafood off the coast. He attended cooking school in Turkey and then worked for a cruise line where he learned about cuisines from all over the world. Chef Ali later moved to New Jersey and opened a popular Italian restaurant. Drawn to the wonders of fresh Californian ingredients, he then headed west and opened a farm-to-table restaurant in Napa. Chef Ali is now excited to cook with you in the Bay Area!
Chef Highlights
11+ years of culinary experience
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Ali will travel to guests in San Francisco
WHAT YOU’LL DO
From caprese salad to savory lamb chops, learn to cook Italian with the knowledgable Chef Ali!
In this hands-on Italian cooking class, Chef Ali will teach you how to prepare a delicious, professionally designed four-course meal. He will start out with a classic caprese salad with homemade mozzarella and organic heirloom tomatoes and basil. You will then learn how to make a lovely kale salad with local quinoa and lemon dressing.
The main entrée will be Shannon Ranch lamb chops cooked to perfection, with organic heirloom fingerling potato chickpeas, brussels sprouts, and snap peas in a tasty cabernet lamb sauce.
To top it all off, for dessert Chef Ali finishes his lesson with his Italian homemade cheesecake accompanied by seasonal berries. This cooking class will leave you not only full of delicious food and a memorable night of fun, but ready to prepare the five star meal for all of your friends and family!
The main entrée will be Shannon Ranch lamb chops cooked to perfection, with organic heirloom fingerling potato chickpeas, brussels sprouts, and snap peas in a tasty cabernet lamb sauce.
To top it all off, for dessert Chef Ali finishes his lesson with his Italian homemade cheesecake accompanied by seasonal berries. This cooking class will leave you not only full of delicious food and a memorable night of fun, but ready to prepare the five star meal for all of your friends and family!
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
8 to 12 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Bay Area
Venue
At your place
DURATION
4 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
Your CHEF
Chef Ali
Serving the Bay Area
Verified Chef
Chef Ali was born near the Mediterranean Sea and was inspired by the great seafood off the coast. He attended cooking school in Turkey and then worked for a cruise line where he learned about cuisines from all over the world. Chef Ali later moved to New Jersey and opened a popular Italian restaurant. Drawn to the wonders of fresh Californian ingredients, he then headed west and opened a farm-to-table restaurant in Napa. Chef Ali is now excited to cook with you in the Bay Area!
Chef Highlights
11+ years of culinary experience
Event location
Chef Ali will travel to guests in San Francisco
Verified guest reviews for this class
Jason O.
Absolutely an amazing experience. Chef Ali knows what he is doing and is a wonderful teacher. He is a wonderful man and bring a warm feeling to the evening.
Verified guest reviews for other classes with Chef Ali
Booked the class Wild Alaskan Salmon with Chef Ali
We loved it! This was the best cooking class we have had so far. Chef Ali is knowledgable, kind and the food was really tasty. Can't recommend him and Cozymeal enough.
Booked the class Wild Alaskan Salmon with Chef Ali
Chef Ali is so friendly and such a fantastic chef. He plated everything beautifully as if it was second nature. When you talk to him you can tell he has a wealth of knowledge from working all over the world and on both sides of the country. His dishes are both delicious and perfectly composed!