Cooking Class - Classic Indian Vegetarian - Denver

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What You’ll Do

Work with ingredients reminiscent of an Indian spice market as you craft this classic menu.

Learn the delicate dance of heat and flavor in this Indian-inspired cooking class taught by Chef Regina, where you will fold samosas, blend warm spices for a delicate curry and whip up a creamy dessert.

Begin by carefully frying golden brown samosas with a savory filling and a herbaceous chutney for dipping. Next, liberally spice your version of chana masala, a chickpea curry dish with cardamom and curry spices to go along with steamed saffron-infused basmati rice. For dessert, you will mix a fluffy mousse flavored with tropical mango.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Indian, Vegetarian

Meet your chef

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Chef Regina Verified Chef
Chef Travels to You

1 review

Across a decade in the culinary world, Chef Regina has worked with unconventional proteins, developed innovative seasonal menus and run the kitchen of a James Beard-nominated restaurant resulting in a broad and unique set of skills. Drawing from Filipino roots and a heavy influence from vibrant Creole and Cajun cuisines, the chef infuses classes and menus with fun and unexpected flavors paired with classic cooking techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Regina will travel to guests within Denver for this experience.

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What You’ll Do

Work with ingredients reminiscent of an Indian spice market as you craft this classic menu.

Learn the delicate dance of heat and flavor in this Indian-inspired cooking class taught by Chef Regina, where you will fold samosas, blend warm spices for a delicate curry and whip up a creamy dessert.

Begin by carefully frying golden brown samosas with a savory filling and a herbaceous chutney for dipping. Next, liberally spice your version of chana masala, a chickpea curry dish with cardamom and curry spices to go along with steamed saffron-infused basmati rice. For dessert, you will mix a fluffy mousse flavored with tropical mango.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Indian, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Regina

Brian

Brian

18 Mar 2023

It was a pleasure meeting Regina. They meal was everything I hoped for.