Cooking Class - Flavors of Southeast Asia - Denver

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What You’ll Do

Create beloved Asian dishes from scratch with cooking tips from a professional chef.

Take a culinary trip to Southeast Asia in this hands-on cooking class with Chef Regina that features fresh ingredients, smart cooking techniques and a handful of authentic recipes.

Begin by crafting crunchy lettuce wraps that you'll fill with savory ground chicken mixed with fish sauce and a hint of lime. For the main course, you'll roast pork adobo style, served atop a bed of fluffy coconut rice, a local favorite. Dessert is turon, a sweet version of the crunchy egg roll, made by lightly frying banana spring rolls.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Date Night, Filipino

Meet your chef

Chef Regina Shot
Chef Regina Verified Chef
Chef Travels to You

1 review

Across a decade in the culinary world, Chef Regina has worked with unconventional proteins, developed innovative seasonal menus and run the kitchen of a James Beard-nominated restaurant resulting in a broad and unique set of skills. Drawing from Filipino roots and a heavy influence from vibrant Creole and Cajun cuisines, the chef infuses classes and menus with fun and unexpected flavors paired with classic cooking techniques.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Regina will travel to guests within Denver for this experience.

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What You’ll Do

Create beloved Asian dishes from scratch with cooking tips from a professional chef.

Take a culinary trip to Southeast Asia in this hands-on cooking class with Chef Regina that features fresh ingredients, smart cooking techniques and a handful of authentic recipes.

Begin by crafting crunchy lettuce wraps that you'll fill with savory ground chicken mixed with fish sauce and a hint of lime. For the main course, you'll roast pork adobo style, served atop a bed of fluffy coconut rice, a local favorite. Dessert is turon, a sweet version of the crunchy egg roll, made by lightly frying banana spring rolls.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Couples, Date Night, Filipino
Reviews

Reviews guests left for other experiences with Chef Regina

Brian

Brian

18 Mar 2023

It was a pleasure meeting Regina. They meal was everything I hoped for.