Cooking Class - Traditional Thai Fare
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Learn how to make sweet and savory classics that Thai cuisine is famous for.
Explore the bold and abundant flavors of Thailand in this hands-on cooking class. Chef Laura will be your guide as you practice expert knife skills, create a savory stir-fry and build a balanced Thai sauce from scratch.
Begin by crafting the perfect tofu pad Thai and pair it with your own custom-made sauce, brimming with sweet and tangy flavors. Next, prepare a colorful vegetable lemongrass stir-fry with Japanese eggplant and crunchy red peppers, served over a steaming bed of rice. Sink your spoon into a refreshing coconut lime sorbet for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Couples, Date Night, Thai, Vegetarian
Reviews guests left for other experiences with Chef Laura
Jennifer
11 Aug 2022
Chef Laura has an extensive professional culinary background and has taught cooking classes to hundreds of people. She will teach you how to prepare creative and delicious food!
Meet your chef
Chef Laura takes a holistic approach to cuisine, affirming the health and healing aspects of food as much as flavor. Her catering background creating wholesome menus guides her as both an instructor and a personal chef. With certifications in nutrition and diet, she finds joy in feeding the whole body, not just the tastebuds. This passion for mindful dining inspires Chef Laura to share her knowledge with everyone at her table.
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