Cooking Class - Flavors of New Orleans EDIT

Name: Cooking Class - Flavors of New Orleans EDIT
Brand: Cozymeal
SKU: 20817
Price: 85 USD
Availability: InStock
Rating: 4.6666666666667 (12 reviews)

12 reviews

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What You’ll Do

WRITER TO CREATE

Flavorful Golden-fried nuggets of Cajun seasoned alligator tail. Sautéed shrimp in a Worcestershire-spiked butter sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Alligator Bites

With the original louisiana hot sauce, garlic, alligator tail, eggs

Bbq Shrimp and Grits

With homemade bbq sauce, ketchup, worcestershire sauce, vinegar, shrimp

Beignets

With fried dough, powdered sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 3
Event Duration 3 hours
Labels Couples, Group, New American

Meet your chef

Chef Vivian

Food safety certified

12 reviews

Chef Vivian has studied culinary arts in France, Italy, Spain and Africa, gaining over 40 years of cooking experience. She has perfected the flavors of New Orleans and French cuisines and after owning a farm in North Carolina, Chef Vivian is well-versed in using hyper-local ingredients in meals. With a doctorate in educational leadership, Chef Vivian seeks to help students master cooking skills and boost their kitchen confidence.

View all of Chef Vivian's Experiences

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

WRITER TO CREATE

Flavorful Golden-fried nuggets of Cajun seasoned alligator tail. Sautéed shrimp in a Worcestershire-spiked butter sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Alligator Bites

With the original louisiana hot sauce, garlic, alligator tail, eggs

Bbq Shrimp and Grits

With homemade bbq sauce, ketchup, worcestershire sauce, vinegar, shrimp

Beignets

With fried dough, powdered sugar

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 3
Event Duration 3 hours
Labels Couples, Group, New American

Reviews

Reviews guests left for other experiences with Chef Vivian

Renetta

31 May 2024

We drove from Shreveport to New Orleans and Chef Vivian was not there for my 12 noon class. I had 4 other excited people with me to take the class. I was embarrassed because I had booked this class for us. Disappointed because it didn’t happen. I got confirmation I was booked and received no notice that she would not be there. A long drive for nothing! ?

Sheila

09 Jan 2024

Great experience. Recipes were good and it was fun working with her and her grandson. An experience we won’t forget!

Christina

13 Aug 2023

Chef Vivian not only has talent but she has personality. Her cooking class was the highlight of my trip. I can’t wait to try these recipes when I get home. I highly recommend this class!

Keenan

26 Jul 2023

Chef Vivian was amazing!!

Christie

09 Jun 2023

Chef Vivian is awesome! My friend and I had a wonderful time getting to know her and learning about the history of New Orleans cooking from her. She had everything pre-prepped and was great at walking us through all of the steps of making the food. The food turned out incredible and the whole experience was the highlight of my trip to NOLA! Would definitely recommend taking a class with her!

Richard

28 May 2023

Chef Vivian was fantastic. My wife and I had a great time learning to cook Creole food with her! Very highly recommended!!!!

Jennifer

17 May 2023

Chef Vivian is a delight! The class was well organized and she had prepped everything ahead of time, making it super relaxing for our group. We had fun cooking and eating and enjoyed Vivian’s stories and history lessons. And the food was delicious, especially the bread pudding!

Teri

13 May 2023

Chef Vivian was amazing! We had a great time, impressed not only with the meal but also with her experience beyond. Very welcoming and comforting as well.

Simone

09 May 2023

Chef Vivian is knowledgeable about the history behind New Orleans cuisine. She shared with us her professional experience and made the evening fun and lighthearted. We cooked, drank, laughed, and just had an amazing time. The food was better than anything I’ve gotten at a restaurant. I loved how efficient the class was and would recommend that everyone learn from Chef Vivian.

Michelle

15 Jan 2023

Chef Vivian was fantastic! She was warm and welcoming. She knew her stuff and had fantastic stories. My husband and I thoroughly enjoyed our cooking experience with her! We will be booking with her in the future!

Jennifer

29 Dec 2022

Chef Vivian was welcoming, professional, and a great teacher. We loved hearing about the history of the area. Chef Vivian was knowledgeable and entertaining in telling us how the dishes we made became so popular here. We felt very special to share a kitchen with such an experienced chef. She showed us how to “cook with love.” The food tasted amazing! With her personality and skill, Vivian should have her own show on tv. We had a wonderful time and can’t wait for another chance to book with Chef Vivian!

Nicole

07 Nov 2022

Vivian made our anniversary so special. She was incredibly friendly, knowledgable, and fun to be with. This was our first time doing something like this and she blew us away. We will definitely use the recipes again and again. Thank you Vivian!