Cooking Class - Essential Vegan Thai

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Turn up the taste and texture in three plant-forward recipes from this beloved Asian-Pacific cuisine.

Let Chef Danushka awaken your senses to the incredible possibilities of vegan and gluten-free Thai cuisine in this hands-on cooking class. She'll share her secrets for leaving out meat, eggs, and dairy ingredients without sacrificing flavor in this gluten-free feast.

Your lesson includes spring rolls filled with fresh vegetables and served with a roasted peanut dipping sauce followed by grilled tofu robed in red curry coconut sauce, served with spinach and rice. You'll also whip up a mind-blowing chocolate pudding made with avocados and sweetened with maple syrup for a vegan treat you won't forget.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Gluten Free, Group, Healthy, Thai, Vegan

Cozymeal guest reviews for other experiences with Chef Danushka

FREDERICK J.

FREDERICK

11 Nov 2022

Our experience with Danushka was awesome! Her class is informative, professional, fun, and delicious!

Amanda P.

Amanda

31 Oct 2022

This class was fantastic and my husband really enjoyed cooking with as well as talking to chef danushka. We are looking at her other classes!

Katie T.

Katie

31 Oct 2022

Chef Danushka was great! I surprised my husband with the Seasonal Asian Fare class for his Birthday, and the class did not disappoint. Chef Danushka was knowledgeable, hands on, and we left learning a few great tips and tricks! I have Celiac's disease and Chef Danushka was able to alter the menu to accommodate my need for gluten free, which was so wonderful and considerate! If you're looking for a sign to book a class with Chef Danushka, this is it, this is your sign! :)

$ 129 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Danushka
Chef Danushka Verified chef
Food safety certified

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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