Cooking Class - Southeast Asian Fare Made Vegan

15 reviews

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cashew crusted tofu with thai curry risotto

What You’ll Do

Get a taste of South East Asia with a vegan twist in this creative class.

Learn how to make a handful of classic South East Asian dishes with vegan accommodations in this informative, interactive cooking class with Chef Alex.

To begin, roll up fresh spring rolls filled with crispy tofu and vegetables and enjoy with nước chấm — a variety of Vietnamese dipping sauces. Then, practice your knife skills to prepare a green papaya salad. Next, learn how to make crispy cashew-crusted tofu on curry-coconut risotto with eggplant rendang. The chef will provide a dessert option to create based on dietary restrictions.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Vegetable Baby Spring Rolls

With crispy tofu and zesty nước chấm

Green Papaya Salad

With cashew-tofu croutons and coconut-lime dressing

Cashew Crusted Tofu

With eggplant rendang and Thai curry-coconut risotto

Chef's Selection

The chef will accommodate dietary restrictions

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 15
Meal Courses 4
Event Duration 3 hours
Labels Asian, Beginner, Group, Vegan, Vegetarian

Meet your chef

Chef Alex

Chef Travels to You

15 reviews

Chef Alex's passion for cooking was inspired by helping his German Oma in the kitchen. Years after cooking classic meals and family dishes by her side, he became a classically trained chef. His career with the best catering companies in Washington has seen him serving Jeff Bezos and Bill Gates, among others. Through 10 years spent in high-end Seattle dining, Chef Alex has developed a love of teaching and sharing his unique experiences.

View all of Chef Alex's Experiences

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Alex will travel to guests within Seattle for this experience.

What You’ll Do

Get a taste of South East Asia with a vegan twist in this creative class.

Your Menu

Vegetable Baby Spring Rolls

With crispy tofu and zesty nước chấm

Green Papaya Salad

With cashew-tofu croutons and coconut-lime dressing

Cashew Crusted Tofu

With eggplant rendang and Thai curry-coconut risotto

Chef's Selection

The chef will accommodate dietary restrictions

Details

Minimum Guests 2
Maximum Guests 15
Meal Courses 4
Event Duration 3 hours
Labels Asian, Beginner, Group, Vegan, Vegetarian

Reviews

Reviews guests left for this experience

Katie

07 Sep 2022

Communicated my feedback to cozymeal already and they were great! My boyfriend and I had a fine time but we were looking for a bit more for the price. Just a few things like general professionalism, time alone to enjoy our meal, and more hands on contributing to the meal. I’m sure they’ve taken that feedback to improve future experiences.

Wesley

13 Aug 2022

We had a great class! Made a nice date night. Alex taught us a lot, and it was really a treat to have such a complex, delicious meal made for us in our own kitchen! Appreciated the hands on experiences, like learning how to make spring rolls and fried tofu -- easier than expected! -- as well as lots of pro tips about ingredients, equipment, technique, and of course, cooking.

Charles

09 Aug 2022

Chef Alex was a wonderful teacher with a clear passion for his craft. We highly recommend him to anyone looking to have a great night of fun conversation and delicious food.

Elie

03 Aug 2022

Our class with Alex was so awesome! He is clearly super knowledgeable and enthusiastic, which made the experience really fun and exciting. He gave us amazing tips on technique and where to find unique ingredients. The food was also OUTSTANDING and I am definitely going to attempt to make it myself again!! Thanks Alex!

Wendy

02 Aug 2022

Alex not only taught us great skills, but was very interactive and fun with his lesson and explanations. We had a great time learning to make the various dishes and the food was delicious! He was very accommodating with food allergies, too.

Misha

30 Jul 2022

We had an amazing time! Alex did an amazing job leading us through the class. He has so many great pieces of advice and a bunch of interesting stories too! Alex was also really prepped for this class. He brought all the ingredients, plates, and pans too. My personal favorite was the risotto with the tofu- what a unique dish! I’d highly recommend this class!

Reviews guests left for other experiences with Chef Alex

Julia

01 Sep 2022

Alex was phenomenal and would absolutely book again!! He crafted a spectacular menu tailored to our tastes / allergies, and walked us through his entire process so we feel like we learned a lot along the way. Plating was beautiful, such a special treat. Can’t go wrong with booking Alex! Thanks for a great evening!

Erica

11 Aug 2022

Alex really knew his stuff! He taught us so much, and he was super amazing. And the food was BOMB.

Jaimisa

01 Aug 2022

Had a wonderful evening with Chef Alex!! He is passionate about what he does and created a full menu of flavor for us to enjoy. He came fully prepared with an impressive amount of gear and ingredients and the night breezed by. Can't wait to plan another event!

Cindie

14 Jul 2022

The food was creative and exceptional. All 5 courses had wonderful flavors. We enjoyed the meal and there was no cleanup afterwards for us! We enjoyed the interaction with Chef Alex.

Tamara

07 Jul 2022

Really fun!

Jon

26 Jun 2022

Chef Alex was a blast! He is very passionate about what he does and enjoys sharing his art. The food was delicious!

Kaylie

25 Jun 2022

Chef Alex was amazing! Every dish was unique and he described every bit of it. We had great conversations and overall this was an enjoyable experience. Perfect way to have a date night. We hope to have him back!

Wyatt

11 Jun 2022

Chef Alex was an incredible! He came with all the tools and experience to make this such a fun time. He is incredibly flexible with menu and you can text him about customization. He took a lot of time to teach lifelong techniques and the meal was wonderful. We absolutely will be booking again!

Reviews Chef Alex received outside of Cozymeal

Bridget

10 May 2022

Chef Alex is fantastic! He has extensive high-end catering experience and has cooked for some of the most prominent people in the region. We were so impressed with him and we had a lovely time. I highly recommend him to anyone in the Seattle area looking for a wonderful culinary experience!