Cooking Class - Modern Mediterranean Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Elevate classic flavors and ingredients of Mediterranean cuisine with this innovative menu by Chef Jenna.

In this hands-on cooking class, Chef Jenna will teach you how to prepare traditional Mediterranean dishes with a modern twist. Enhance your cooking by practicing contemporary culinary techniques under the guidance of the chef.

Begin by learning how to make your own pita and dolmas to enjoy with whipped ricotta and creamy hummus. For the main course, you will use regional ingredients to build a hearty seafood stew with spicy tomato saffron broth and crisp crostini. For dessert, incorporate molecular gastronomy to put a gourmet spin on traditional baklava.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Group, Mediterranean, Pescatarian

Cozymeal guest reviews for this experience

Erin S.

Erin

12 Jun 2022

We absolutely loved our experience with Jenna! We weren't sure what to expect and we were blown away by everything. The food was incredible, we learned a lot about cooking and the whole process could not have been more seamless. Also, we were especially grateful that she was able to modify the meal ahead of time for my dietary restrictions (no dairy).

Judy G.

Judy

28 May 2022

Jenna was awesome, fun and informative!

Austen .

Austen

21 May 2022

Chef Jenna was wonderful! We had a lovely Mediterranean meal and great conversation, it was a perfect Friday night. The food was delicious and we learned a few new tricks, even as experienced home cooks. Plus there was enough left over for lunch the next day! Would highly recommend and do this again.

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Jenna
Chef Jenna Verified chef
Food safety certified

Private In-Home Class


With extensive experience and much of her career spent working at Michelin-starred restaurants with award-winning colleagues, Chef Jenna is an experienced chef versed in many cuisines. Creative and personable, she’s also found time in her career to teach culinary students and to learn about organic farming. Chef Jenna's passion and skill have led her to follow many pursuits, but it all centers on her love for creating delicious food.

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Chef Jenna will travel to guests within Washington, D.C. for this experience.

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