Cooking Class - Dad's Signature BBQ Sauce Cookout

$ 75 Per person

all-inclusive: 2.5-hour class, 2-course meal.

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What You’ll Do

The sauce is the star of the show in this memorable gourmet Father's Day meal.

Give Dad the gift of a custom-made BBQ spread featuring a signature sauce in this hands-on cooking class designed for his special day. It's a cookout he'll never forget!

Preparing this feast begins with a lesson in authentic North Carolina BBQ sauce with bourbon adding its complex, smoky influence to the mix. Use this heavenly creation to create ribs oven-smoked to pure perfection. Then, whip up applewood bacon and egg potato salad, and Italian green beans as savory sides, and close things down with a bananas Foster bread pudding.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels BBQ, Beginner, Father's Day, Fun, Group, Special Occasion

Meet your chef

Chef Greg Shot
Chef Greg Verified Chef
Chef Travels to You

42 reviews

Chef Greg is a culinary visionary and former restaurant owner armed with a bachelor’s degree in restaurant, culinary, and catering management, and nearly 20 years of experience as an executive chef. Chef Greg has most recently found success as the owner of a renowned catering company specializing in creative and custom menus, and as a host of an array of can’t-miss cooking classes and other incredible culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Greg will travel to guests within Phoenix for this experience.

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What You’ll Do

The sauce is the star of the show in this memorable gourmet Father's Day meal.

Give Dad the gift of a custom-made BBQ spread featuring a signature sauce in this hands-on cooking class designed for his special day. It's a cookout he'll never forget!

Preparing this feast begins with a lesson in authentic North Carolina BBQ sauce with bourbon adding its complex, smoky influence to the mix. Use this heavenly creation to create ribs oven-smoked to pure perfection. Then, whip up applewood bacon and egg potato salad, and Italian green beans as savory sides, and close things down with a bananas Foster bread pudding.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels BBQ, Beginner, Father's Day, Fun, Group, Special Occasion
Reviews

Reviews guests left for this experience

Aaron

Aaron

12 May 2024

Thank you Greg, my family had a wonderful time!
Audrey

Audrey

03 Feb 2023

We really enjoyed the evening. The food was delicious. Chef Greg was easy-going, flexible, and easy to talk to. He gave us helpful cooking tips.

Reviews guests left for other experiences with Chef Greg

sheena

sheena

17 Feb 2025

Chef Greg is very friendly and polite. He was punctual and food was delicious. My friends and I had a great overall experience. I would highly recommend Cozymeal.
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