Cooking Class - Dad's Signature BBQ Sauce Cookout

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The sauce is the star of the show in this memorable gourmet Father's Day meal.

Give Dad the gift of a custom-made BBQ spread featuring a signature sauce in this hands-on cooking class designed for his special day. It's a cookout he'll never forget!

Preparing this feast begins with a lesson in authentic North Carolina BBQ sauce with bourbon adding its complex, smoky influence to the mix. Use this heavenly creation to create ribs oven-smoked to pure perfection. Then, whip up applewood bacon and egg potato salad, and Italian green beans as savory sides, and close things down with a classic bananas Foster.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels BBQ, Beginner, Fun, Group, Special Occasion

Cozymeal guest reviews for other experiences with Chef Greg

Chris K.


26 Jun 2022

Chef Greg not only prepared an outstanding meal, but also educated us on several cooking topics. Highly recommended.

Jen W.


19 Jun 2022

Greg was awesome and very knowledgeable on the foods and made us a bomb meal!

Marla Tibbs .

Marla Tibbs

23 Apr 2022

Chef Greg was so interesting and very knowledgeable. He included us all in what he was doing and was great at explaining why things were being done a certain way. Excellent experience!

$ 75 Per person

all-inclusive: 2.5-hour class, 2-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Greg
Chef Greg Verified chef
Food safety certified

Private In-Home Class

Chef Greg is a culinary visionary and former restaurant owner armed with a bachelor’s degree in restaurant, culinary, and catering management, and nearly 20 years of experience as an executive chef. Chef Greg has most recently found success as the owner of a renowned catering company specializing in creative and custom menus, and as a host of an array of can’t-miss cooking classes and other incredible culinary experiences.

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Chef Greg will travel to guests within Phoenix for this experience.

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