Cooking Class - Shanghai-Style Fare

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to create your favorite dim sum dishes at home with Chef Wei.

In this hands-on cooking class, Chef Wei will teach you the traditional techniques to prepare popular dim sum from start to finish, including how to make a popular starter and how to create homemade noodles.

You will begin the meal by making a crowd-pleaser — savory scallion pancakes — followed by classic Shanghai noodles featuring stir-fried meat, shrimp and fresh vegetables. Finish the meal with a classic soup studded with vegetables.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Chinese, Couples, Fun, Group

Cozymeal guest reviews for this experience

Warner V.

Warner

21 Jun 2022

Chef Wei went above and beyond for us! What a wonderful birthday experience. Would definitely recommend her!

Cozymeal guest reviews for other experiences with Chef Wei

Israel Q.

Israel

05 Aug 2022

Chef Wei was an excellent teacher! The class was a unique experience that makes you feel at home all while learning from a highly skilled and sweet chef. The class was the perfect choice for date night for my wife and I, we will definitely be doing this again!

Ethar O.

Ethar

27 Jun 2022

It was not what I was expecting. I thought it would be an actual cooking class where you get to cook. We actually didn’t do any cooking. She demonstrated most of the dishes like a private chef. If I knew it would be like that I would have not reserved it. Plus I put in the notes that one person does not eat pork. She decided to use beef which is something I don’t really eat often. I mainly eat chicken. The one thing I did not like is that when she would use chopsticks to mix the pork with the other ingredients she used the same chopsticks to mix the beef with the other ingredients. I had explained before we started that pork makes me sick. She had almost mixed in gelatin which contained pork feet with the beef until I pointed it out. Today my stomach has been upset. I am cautious with what I eat since I have a sensitive stomach. I doubt I will be doing this again.

$ 65 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Wei
Chef Wei Verified chef
Food safety certified

A naturally gifted chef, Chef Wei has garnered recognition for the fun, educational dim sum cooking classes that she has hosted for years. A dim sum expert, she is also skilled at baking, specializing in other traditional Chinese dishes like dumplings, bao and pancakes. With Chef Wei's guidance, you'll learn to create stunning dishes that rival those of your favorite restaurants, all while having a great time.

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