Cooking Class - Vegan Fast Food Fare

COVID-19 protocols this chef will implement are:
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From buffalo "wings" to crispy fries, learn how to make flavorful vegan fast food fare.

In this hands-on cooking class with Chef Malik, you'll learn how to make vegan dishes inspired by American fast food. As you cook, you'll learn tips for cooking without animal products to create delicious, indulgent dishes.

First, you'll make tacos filled with spicy tofu infused with Sriracha and topped with vegan cheese. Then, you'll toss up buffalo "wings" made with cauliflower and a variety of spices. For the main course, prepare vegan burgers with BBQ sauce and all the smoky flavor of real beef, and crispy French fries on the side.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Healthy, Singles, Vegan, Vegetarian

Reviews guests left for other experiences with Chef Malik

David Saikia

David Saikia

08 Mar 2024

Chef Malik was friendly, knowledgeable, and prepared… and the food was fantastic.

Megan

Megan

03 Mar 2024

We enjoyed our private cooking session with Chef Malik. We learned some new cooking skills and really enjoyed the meal that we helped prepare. Chef Malik was friendly and a pleasure to work with. I highly recommend Chef Malik!

Alexis

Alexis

17 Jun 2023

This was my first experience with a cooking class and it was amazing! Chef Malik and Sheila were both great. They arrived on time, remained professional and provided the unique experience I was looking for. As someone who cooks often, I wasn’t sure I would learn anything but I was wrong. Chef Malik taught us some great new techniques I can’t wait to use and his personal spice blends are absolutely delicious. Everyone enjoyed the food and the memories we made will definitely be remembered for many years to come. Thanks, Chef Malik!

$ 109 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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Meet your chef

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With over 15 years of professional experience in the culinary industry, Chef Malik is no stranger to receiving rave reviews praising everything from his food to his friendliness and hospitality. Chef Malik is a certified chef with the American Culinary Federation and a member in great standing with the American Personal and Private Chef Association. Now, he is teaching incredible cooking classes that you won’t want to miss!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Malik will travel to guests within Baltimore for this experience.

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