Cooking Class - Classic Japanese Comfort Food
In this interactive cooking class, Chef Melissa will teach you how to make three classic Asian comfort foods. She will be your guide as you learn new skills and techniques in order to put these flavorful dishes together.
First, whip up a popular Japanese street food with known as okonomiyaki, which is a savory pancake piled high with delicious toppings. Then, prepare a yellow miso-mustard broth and use it to cook the ramen, adding sushi-grade Hokkaido scallops to accompany it. Chef Melissa sources these scallops from the renowned northern Hokkaido region in Japan, which benefits from nutrient and plankton rich water. Finally, end your Japanese meal with a stack of matcha crêpes topped with ice cream.
Guests are welcome to bring wine and beer to enjoy during the class.
With pork, rice flour and eggs
Ramen Noodles in Yellow Miso-mustard Broth
With sashimi-grade Hokkaido scallops
With choice of vanilla or red bean ice cream
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 5
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Adult, Asian, Couples, Date Night, Special Occasion
$ 139 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
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