Cooking Class - The Perfect Brunch Menu

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to make a range of mouthwatering brunch dishes in this hands-on cooking class.

Join Chef Crys for a cooking class all about brunch! You'll make comforting breakfast food that will make your tastebuds sing.

First, prepare a luscious honey and herbed fruit salad, and brioche French toast with a creamy custard. Then, you'll learn how to make buttermilk "chicken 'n pancakes," a twist on the beloved chicken and waffles combination that pairs the fresh crispy chicken with fluffy pancakes instead. Finally, whip up delicate crêpes suzette, a French favorite with a New Orleans swing to it — oranges and Grand Marnier.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Fun, Gourmet, Mother's Day

Cozymeal guest reviews for other experiences with Chef Crys

Brian B.


03 Sep 2022

Chef Crys was fantastic! My wife had such an amazing time learning how to make some of her favorite treats.

Stephanie T.


01 May 2022

Chef Crys was awesome! We had such a fun time learning to make these dishes and can’t wait to recreate them at home! Everything was delicious and explained well. Great for beginner level cooks.

Amber W.


26 Mar 2022

It was amazing! I loved how relaxing the environment was, and not only did she show my husband and I how to create 3 desserts from scratch (and I am definitely not a baker), she gave us fantastic advice on how to get different results depending on preparation. I'm looking forward to creating more in the near future!

$ 85 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

You won't be charged yet

Give as a gift

Meet your chef

Chef Crys
Chef Crys Verified chef
Food safety certified

Chef Crys has been in the culinary arts industry for 15 years. An integrative nutrition health and wellness coach, Chef Crys also excels as transitional food and pastry chef. She infuses pesticide-free gardening in the creation of plant-based organic foods and desserts, and has partnered with school districts in her continued effort to teach students the value of transitional eating and organic cooking.

The Cozymeal Protection®

Certified Chefs


Payment Protection


Buy Gift Cards Downtown Houston Houston