Cooking Class - The Perfect Brunch Menu

What You’ll Do

Learn how to make a range of mouthwatering brunch dishes in this hands-on cooking class.

Join Chef Crys for a cooking class all about brunch! You'll make comforting breakfast food that will make your tastebuds sing.

First, prepare a luscious honey and herbed fruit salad, and brioche French toast with a creamy custard. Then, you'll learn how to make buttermilk "chicken 'n pancakes," a twist on the beloved chicken and waffles combination that pairs the fresh crispy chicken with fluffy pancakes instead. Finally, whip up delicate crêpes suzette, a French favorite with a New Orleans swing to it — oranges and Grand Marnier.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Fun, Gourmet, Mother's Day

Meet your chef

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Chef Crys Verified Chef
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Chef Crys has been in the culinary arts industry for 15 years. An integrative nutrition health and wellness coach, Chef Crys also excels as transitional food and pastry chef. She infuses pesticide-free gardening in the creation of plant-based organic foods and desserts, and has partnered with school districts in her continued effort to teach students the value of transitional eating and organic cooking.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Crys will travel to guests within Houston for this experience.

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What You’ll Do

Learn how to make a range of mouthwatering brunch dishes in this hands-on cooking class.

Join Chef Crys for a cooking class all about brunch! You'll make comforting breakfast food that will make your tastebuds sing.

First, prepare a luscious honey and herbed fruit salad, and brioche French toast with a creamy custard. Then, you'll learn how to make buttermilk "chicken 'n pancakes," a twist on the beloved chicken and waffles combination that pairs the fresh crispy chicken with fluffy pancakes instead. Finally, whip up delicate crêpes suzette, a French favorite with a New Orleans swing to it — oranges and Grand Marnier.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Couples, Fun, Gourmet, Mother's Day
Reviews

Verified guest reviews for this experience

Jonathan

Jonathan

30 Jan 2023

My girlfriend and I really enjoyed our experience with Chef Crys! She came to our home and brought everything we needed and was very knowledgeable on cooking and nutrition. Highly recommend booking her!

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Stephanie

Stephanie

01 May 2022

Chef Crys was awesome! We had such a fun time learning to make these dishes and can’t wait to recreate them at home! Everything was delicious and explained well. Great for beginner level cooks.
Jose

Jose

30 Dec 2021

Thank you Chef Crys for the wonderful experience today. Tanya and I had a great time making the yummy desserts!