Cooking Class - Beef Wellington for Festive Dinner

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.


This cooking class does not have any dates.

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What You’ll Do

Add a traditional British dish to your holiday happenings.

Why serve your usual festive dishes when this interactive cooking class can show you a new way to holiday? Chef Antonio will help you create a classic beef Wellington with accompaniments to add a bit of British flair to your holiday table.

You'll learn masterful techniques for creating tender crepes before combining pastry dough, beef and vegetables for a sumptuous Wellington. With a lessons in silky whipped potatoes and luscious pot de crème, you'll have all the bases covered beautifully. Book this cooking class just in time for the next holiday feast!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Baking, Date Night, Gourmet, Holiday, Pastry, Special Occasion

Meet your chef

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With more than 20 years’ experience, Chef Antonio is as comfortable running kitchens as he is entertaining dinner guests. His dynamism is matched only by his culinary knowledge, both of which he ties together with an instinctive approach to hospitality. As a culinary instructor, he shares his secrets with eager epicureans, helping them to master their craft via hands-on cooking classes. As a private chef, he strives for the exceptional, crafting custom menus to satisfy even the most discerning palates.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Antonio will travel to guests within Houston for this experience.

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What You’ll Do

Add a traditional British dish to your holiday happenings.

Why serve your usual festive dishes when this interactive cooking class can show you a new way to holiday? Chef Antonio will help you create a classic beef Wellington with accompaniments to add a bit of British flair to your holiday table.

You'll learn masterful techniques for creating tender crepes before combining pastry dough, beef and vegetables for a sumptuous Wellington. With a lessons in silky whipped potatoes and luscious pot de crème, you'll have all the bases covered beautifully. Book this cooking class just in time for the next holiday feast!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Baking, Date Night, Gourmet, Holiday, Pastry, Special Occasion
Reviews

Reviews Chef Antonio received outside of Cozymeal

Silvia

Silvia

19 Nov 2025

Chef Antonio is a very experienced and driven individual. His dedication and passion for exceptional food, paired with his friendly nature, make him the perfect host, able to create unique experiences for his customers.