Cooking Class - Upscale Mexican Fare

21 reviews

This class does not have dates listed right now. Find similar experiences below:

Homestyle Scratch Cooking

Cooking Class $129

Chef Sean

Pittsburgh

10 reviews

Next date: Mon, Apr 22nd at 6:00PM

Gnocchi From Northern Italy

Cooking Class $129

Chef Samantha

Carnegie

72 reviews

Next date: Tue, May 7th at 6:00PM

Latin Fare Fundamentals

Cooking Class $129

Chef Sean

Pittsburgh

10 reviews

Next date: Mon, Apr 22nd at 6:00PM

Explore Latin Cuisine

Cooking Class $105

Chef Samantha

Carnegie

72 reviews

Next date: Tue, Apr 23rd at 6:00PM

Share Event

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

Take a trip to Mexico as you discover how to prepare authentic, flavorful recipes.

Have you ever wanted to prepare fresh ceviche at home or wondered how to make classic Mexican-style chicken? After this hands-on cooking class with Chef Mo, you'll have a wider skill set in the kitchen and the ability to create three time-honored dishes from scratch.

First, Chef Mo will show you how to use traditional ingredients such as lime, cilantro and jalapeños to liven up fish ceviche. Then, you'll prepare homemade tortillas and perfectly braise chicken for tostadas topped with avocado and cabbage, and bake tres leches cake for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Fresh Fish Ceviche

With limes, jalapeños, cilantro, sea salt and red onions

Braised Chicken Tostadas

With handmade flour tortillas, green cabbage and avocados

Rice or Beans

Tres Leche Cake

With condensed milk and heavy cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 4
Meal Courses 3
Event Duration 1.5 hours
Labels Baking, Couples, Date Night, Gourmet, Mexican, Mother's Day

Reviews guests left for this experience

Bridget

06 Oct 2021

Chef Mo was wonderful! She was extremely knowledgeable and passionate about sharing her culinary expertise with us. She was such a good teacher and kept us engaged the entire time while we learned new techniques. She exceeded our expectations and I would definitely take another class with her again!

Reviews guests left for other experiences with Chef Mo

Bella

15 Jun 2022

Chef Mo was knowledgeable and welcoming. Taught us how to make restaurant quality dishes without upscale equipments and time

Samantha

12 Jun 2022

Chef no was absolutely amazing! We had such a great time and the food was Incredible

Mike

16 May 2022

Chef Mo was awesome. we had a great meal and learned a couple of things along the way.

Nicole

13 May 2022

Chef Mo was wonderful! She was personable and the food was absolutely DELICIOUS!

Brian

04 May 2022

Master Chef Mo was wonderful, inviting, and incredibly knowledgeable. We enjoyed our experience tremendously.

Megan

23 Apr 2022

Chef Mo was great! Food was excellent and we had a nice evening. We highly recommend her!

Marissa

15 Mar 2022

Mo was great and allows you to be as involved as you want. She’s very personable and it was a great evening. Will definitely do again!

Sue

28 Feb 2022

Chef Mo was a delight. Excellent food. Very enjoyable.

Amanda

21 Feb 2022

Chef Mo was incredibly friendly and hospitable, we really enjoyed our experience. The food tasted fantastic!

Bridget

19 Feb 2022

Chef Mo was AMAZING! It felt like we were hanging out with a friend for the night with the added bonus of a delicious meal and cooking tips along the way. Couldn’t recommend her enough!

Bri

14 Feb 2022

Chef Mo was amazing!! Very knowledgable, personable, great 'vibe' and personality. The food was absolutely FANTASTIC!! We had such a great time and are very excited to try applying what she showed us at home with our own cooking! We will definitely be doing this again, and fingers crossed, will have Chef Mo again for another amazing evening!! Thank you chef Mo!!

Michael

07 Feb 2022

Chef Mo was great. Very friendly and personable. A good balance between cooking and conversation. The food was fantastic (surf & turf date night option). The best crab cakes I’ve ever had in my life! Extremely neat and left the kitchen cleaner than when she started. Highly recommended and will do this again!

Shannon

05 Feb 2022

Absolutely amazing experience! Chef Mo made the evening fun and entertaining, great conversation.

Bethany

30 Jan 2022

Chef Mo was simply amazing. I gave my boyfriend the gift of a private chef event for his birthday and this did not disappoint. She’s super down to earth, and spreads her love for food and cooking straight to her guests. She explained everything in a way that’s easy to understand to anyone, no matter the knowledge of cooking. Her food was absolutely delicious, and felt great to have a few laughs while preparing a delicious meal. She comes highly recommended by both myself and my boyfriend, and this event will be remembered for years to come. Thanks for such a lovely night!

Noah

27 Dec 2021

We had a great time! So much fun.

Patrick

20 Dec 2021

Chef Mo was absolutely amazing. We will definitely be hiring her again. She was super educational and a master Chef. Best part… an absolute joy to be around. Thank you Chef MO!!

Adam

12 Dec 2021

Chef Mo was excellent! She was very knowledgeable and shared her expertise with us as she cooked. The food was absolutely amazing. We had so much fun and I would highly recommend Chef Mo. We hope to do it again!

Sara

06 Dec 2021

Had a great time and Chef Mo was fantastic!

Reviews Chef Mo received outside of Cozymeal

Paige

13 Oct 2021

Chef Monika was EXCELLENT! I booked for a private investor event and NONEof the guest were disappointed!! Our first course was pan seared scallops with a cauliflower purée and smoked hickory bacon ! The scallops tasted like they were freshly caught and the bacon had the perfect balance is crispness and juicy flavor. Our second was Sicilian Braciole served with sautéed garlic broccolini and mashed potatoes with an au jus gravy .the meat was extremely tender and the broccolini was sautéed to perfection. Our third course a deconstructed lemon meringue pie! She was very punctual, cleaned up , very well, and delivered excellent service ! I’ll be booking her for all future events

Stephanie

13 Oct 2021

Mo is the definition of a chef she can take simple ingredients and turn it into fine dining with ease. For as long as I've known Mo (18 years), she has dedicated her life to perfecting her art, which is reflected in every bit.