Cooking Class - Upscale Mexican Fare

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Take a trip to Mexico as you discover how to prepare authentic, flavorful recipes.

Have you ever wanted to prepare fresh ceviche at home or wondered how to make classic Mexican-style chicken? After this hands-on cooking class with Chef Mo, you'll have a wider skill set in the kitchen and the ability to create three time-honored dishes from scratch.

First, Chef Mo will show you how to use traditional ingredients such as lime, cilantro and jalapeños to liven up fish ceviche. Then, you'll prepare homemade tortillas and perfectly braise chicken for tostadas topped with avocado and cabbage, and bake tres leches cake for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Baking, Couples, Date Night, Gourmet, Mexican, Mother's Day

Reviews guests left for this experience



06 Oct 2021

Chef Mo was wonderful! She was extremely knowledgeable and passionate about sharing her culinary expertise with us. She was such a good teacher and kept us engaged the entire time while we learned new techniques. She exceeded our expectations and I would definitely take another class with her again!

Reviews guests left for other experiences with Chef Mo



15 Jun 2022

Chef Mo was knowledgeable and welcoming. Taught us how to make restaurant quality dishes without upscale equipments and time



12 Jun 2022

Chef no was absolutely amazing! We had such a great time and the food was Incredible

Meet your chef

Chef Mo Shot
Chef Mo Verified chef
Food safety certified

Chef Mo’s passion for food roots back to her childhood spent watching her great-grandmother cook. She began her career in the culinary industry over 10 years ago and has cooked everything from Italian cuisine and Hispanic fare to vegan food. Chef Mo has worked all over the U.S., from Miami and Missouri to Pennsylvania, cooking in fine-dining settings, high-end hotels, upscale casual restaurants and even hospitals.

The Cozymeal Protection®

Certified Chefs

Payment Protection


Buy Gift Cards Downtown Pittsburgh Pittsburgh Shot