Cooking Class - Handmade Jamaican Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
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This three-course menu features classic Jamaican favorites.

In this interactive cooking class, you'll make several dishes with Jamaican flair as Chef Kirk teaches you all about the ingredients and techniques of Jamaican cooking.

First, you'll prepare fritters made with hearts of palm and bell peppers for an appetizer. For the main dish, you'll cook fresh shrimp with Jamaican jerk seasoning, and stuffed plantains with spinach, onions and garlic on the side. Finally, Chef Kirk will show you how to layer sweet mango and strawberry parfaits to enjoy with a scoop of cream and dash of cinnamon.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Gourmet, Organic

Cozymeal guest reviews for other experiences with Chef Kirk

Avery G.


13 Oct 2021

Chef Kirk is so much fun to work with! He is really friendly and he's a great chef. He strives to ensure cooking is easy and fun, and the flavors he works with are great. I highly recommend Chef Kirk to anyone looking to learn more about cooking and have a great time while doing it!

Meet your chef

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Chef Travels to You

Chef Kirk, who began his culinary career in 2008, is passionate about healthy eating and currently operates the first-ever Caribbean influenced organic catering company in South Florida where he caters events of any size. Chef Kirk has curated menus and catered for a number of celebrities, including President Obama and Olympic medalist Dara Torres. He aims to teach others how to live a healthy lifestyle by cooking with flavorful, organic, high-quality ingredients.

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Chef Kirk will travel to guests within Fort Lauderdale for this experience.

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