Cooking Class - Thai Street Food Classics
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This three-course gourmet hands-on cooking class with Chef Charles is a festival of traditional Thai street food dishes that celebrate all the goodness of this popular cuisine.
Begin the class by preparing crispy egg rolls filled with your choice of shrimp or vegetables, then make authentic pad Thai featuring shrimp, vegetables or chicken served with rice noodles, tofu, peanuts, cilantro and lime juice. Finally, Chef Charles will teach you how to make sweet mango sticky rice with all the classic ingredients for a satisfying street-style dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
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